Cuisine jobs in India
158 cuisine jobs found: showing 101 - 150
Chef De Cuisine-pan Asian Cuisine
Company: unknown |
Job Category: Food and Beverage & Culinary Job Description: JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personallyLocation: Pune, Maharashtra, India
| Salary: unspecified | Date posted: 08 Aug 2026
Junior Sous Chef (indian Cuisine) – Six Senses Fort Barwara
Company: IHG Hotels & Resorts |
Job Category: Hotel-Kitchen Job Description: As Junior Sous Chef, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and ouLocation: India, India
| Salary: unspecified | Date posted: 08 Aug 2026
Chef De Cuisine
Company: unknown |
Job Category: Food and Beverage & Culinary Job Description: JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personallyLocation: Hyderabad, Telangana, India
| Salary: unspecified | Date posted: 08 Aug 2026
Chef De Cuisine
Company: unknown |
Job Category: Food and Beverage & Culinary Job Description: JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks Location: Jaipur, Rajasthan, India
| Salary: unspecified | Date posted: 08 Aug 2026
Chef De Cuisine
Company: Hyatt |
years experience as Chef de Cuisine in a hotel or restaurant of good standards; preferably with experience in luxuryLocation: Chennai, Tamil Nadu, India
| Salary: unspecified | Date posted: 07 Aug 2026
Chef De Cuisine (japanese/pan Asian/korean Cuisine)
Company: Accor |
where life beats faster. Job Description We're looking for an experienced and visionary Chef De Cuisine to lead our culinary... techniques, food preparation, and international cuisine preparation Proven expertise in menu planning, recipe developmentLocation: Chennai, Tamil Nadu, India
| Salary: unspecified | Date posted: 07 Aug 2026
Chef De Partie - Western Cuisine
Company: Accor |
Company Description Pullman Chennai Anna Salai offers 232 stylish rooms, a swimming pool, fitness center, spa, two signature dining venues, versatile banquet spaces, boardrooms, and social lounges-iLocation: Pullman, WA - Chennai, Tamil Nadu, India
| Salary: unspecified | Date posted: 06 Aug 2026
Pastry Sous Chef
Company: Hyatt |
to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit centerLocation: Kolkata, West Bengal, India
| Salary: unspecified | Date posted: 06 Aug 2026
Demi Chef De Partie - Indian Cuisine
Company: Hilton |
Job Category: Culinary Job Description: Exceptional Hospitality Starts with You Picture yourself brightening someone's day. When you join our Hotels team, that's exactly what you'll do every timLocation: Lucknow, Uttar Pradesh, India
| Salary: unspecified | Date posted: 05 Aug 2026
Junior Sous Chef – The Hoxton Bengaluru City
Company: Ennismore |
and plenty of opportunity for development. Job Description What you'll do… Support the Chef de Cuisine and Sous Chef... of the Chef de Cuisine and Sous Chef, oversee the kitchen team Both guest and team experience will be at the heartLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 05 Aug 2026
Sous Chef
Company: Accor |
of the other kitchen sections and processes. Has knowledge of local or international cuisine. Additional InformationLocation: India - USA, India
| Salary: unspecified | Date posted: 05 Aug 2026
Junior Sous Chef - The Hoxton Bengaluru City
Company: Accor |
and plenty of opportunity for development. Job Description What you'll do… Support the Chef de Cuisine and Sous Chef... of the Chef de Cuisine and Sous Chef, oversee the kitchen team Both guest and team experience will be at the heartLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 04 Aug 2026
Chef De Cuisine - Asian
Company: unknown |
Job Category: Food and Beverage & Culinary Job Description: JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personallyLocation: Hyderabad, Telangana, India
| Salary: unspecified | Date posted: 04 Aug 2026
Commis I
Company: Accor |
, quantity and quality as laid down in the recipe index Attends daily meeting with the Chef de Cuisine and other meetings... de Cuisine and to follow up and ensure necessary work has been carried out Passes all information to the next shiftLocation: Chennai, Tamil Nadu, India
| Salary: unspecified | Date posted: 03 Aug 2026
Valet
Company: Diverse Lynx |
HM graduate Well-groomed /fair complexion Menu knowledge of all the existing cuisine Need to know mocktailsLocation: Gujarat, India
| Salary: unspecified | Date posted: 01 Aug 2026
Commis | Conrad Bengaluru
Company: Hilton |
restaurant. Basic knowledge of Western or Chinese cuisine. Ability to remain calm and problem-solve under pressureLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 01 Aug 2026
Hotel / Restaurant
Company: Diverse Lynx |
Valet * HM graduate Well-groomed /fair complexion Menu knowledge of all the existing cuisine Need to know mocktailsLocation: Gujarat, India
| Salary: unspecified | Date posted: 01 Aug 2026
Chef De Partie | Conrad Bengaluru
Company: Hilton |
preferred. Proficient in Western or Chinese cuisine, with expertise in various cooking techniques Knowledge of seafood/meatLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 31 Jul 2026
Chef De Cuisine | Pan Asian | Conrad Bengaluru
Company: Hilton |
for creating mouth-watering dishes that make our guests' taste buds dance. As a Chef de Cuisine, you're not just overseeing kitchenLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 31 Jul 2026
Chef De Cuisine – The Hoxton Bengaluru City
Company: Ennismore |
Company Description The Hoxton, Bangalore We are looking for a Chef de Cuisine to join our dynamic team for The... leading a busy, quality-driven kitchen, ideally as a Chef de Cuisine, Senior Sous Chef or similar. You have strong foodLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 31 Jul 2026
Chef De Cuisine | Caraway | Conrad Bengaluru
Company: Hilton |
for creating mouth-watering dishes that make our guests' taste buds dance. As a Chef de Cuisine, you're not just overseeing kitchenLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 31 Jul 2026
Chinese Chef De Cuisine – Sichuan Specialist
Company: Andaz |
The Chef de Cuisine - Chinese Cuisine will lead the Chinese culinary identity at AnnaMaya, creating authentic, flavor... periods. Key responsibilities Culinary leadership and menu identity · Lead the Chinese cuisine direction, standardsLocation: New Delhi, India
| Salary: unspecified | Date posted: 31 Jul 2026
Chef De Cuisine - The Hoxton Bengaluru City
Company: Accor |
Company Description The Hoxton, Bangalore We are looking for a Chef de Cuisine to join our dynamic team for The... leading a busy, quality-driven kitchen, ideally as a Chef de Cuisine, Senior Sous Chef or similar. You have strong foodLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 31 Jul 2026
Chinese Sous Chef – Dim Sum Specialist
Company: Andaz |
in collaboration with the Chef de Cuisine. Taste and inspect products before service and take immediate corrective action whenLocation: New Delhi, India
| Salary: unspecified | Date posted: 31 Jul 2026
Chef De Cuisine - Italian
Company: Hyatt |
Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible... of the outlet. Qualifications Minimum 2 years experience as Chef de Cuisine or Sous Chef in a hotel or restaurant of goodLocation: Pune, Maharashtra, India
| Salary: unspecified | Date posted: 30 Jul 2026
Account Manager
Company: Swiggy |
based on various parameters such as cuisine, location, price range, and availability. For customers, our visionLocation: Pune, Maharashtra, India
| Salary: unspecified | Date posted: 29 Jul 2026
Demi Chef De Partie-western
Company: Accor |
in preparing and delivering high-quality cuisine. This role involves assisting with daily food preparation, ensuring consistencyLocation: Candolim, Goa, India
| Salary: unspecified | Date posted: 29 Jul 2026
Commis Ii - Tandoor Cuisine
Company: Hilton |
preparation and cooking under the supervision of senior chefs. As a Commis II - Tandoor Cuisine, you're not just preparing great... as a Cook or Trainee in a 5-star hotel or high-standard restaurant. Basic knowledge of Western or Chinese cuisine. AbilityLocation: Lucknow, Uttar Pradesh, India
| Salary: unspecified | Date posted: 27 Jul 2026
Commis I - Tandoor Cuisine
Company: Hilton |
preparation and cooking under the supervision of senior chefs. As a Commis I - Tandoor Cuisine, you're not just preparing great... as a Cook or Trainee in a 5-star hotel or high-standard restaurant. Basic knowledge of Western or Chinese cuisine. AbilityLocation: Lucknow, Uttar Pradesh, India
| Salary: unspecified | Date posted: 27 Jul 2026
Chef De Partie-asian
Company: Hilton |
preferred. Proficient in Western or Chinese cuisine, with expertise in various cooking techniques Knowledge of seafood/meatLocation: Pune, Maharashtra, India
| Salary: unspecified | Date posted: 26 Jul 2026
Demi Chef De Partie - Pastry / Indian / South Indian / Continental / Asian Cuisines
Company: Hyatt |
You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success Location: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 23 Jul 2026
Chef De Partie - Pastry / Indian / South Indian / Asian / Continental Cuisines
Company: Hyatt |
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 23 Jul 2026
Sous Chef - Indian / South Indian Cuisine
Company: Hyatt |
to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit centerLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 23 Jul 2026
Commi - Indian / South Indian / Continental / Asian Cuisines
Company: Hyatt |
You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteouLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 22 Jul 2026
Chef De Cuisine-indian
Company: Hilton |
for creating mouth-watering dishes that make our guests' taste buds dance. As a Chef de Cuisine, you're not just overseeing kitchenLocation: Pune, Maharashtra, India
| Salary: unspecified | Date posted: 21 Jul 2026
Demi Chef De Partie (asian Cuisine)
Company: Hyatt |
You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success Location: Amritsar, Punjab, India
| Salary: unspecified | Date posted: 17 Jul 2026
Commis Iii
Company: Hilton |
or high-standard restaurant. Basic knowledge of Western or Chinese cuisine. Ability to remain calm and problem-solveLocation: Pune, Maharashtra, India
| Salary: unspecified | Date posted: 17 Jul 2026
Chef De Partie - Continental Cuisine
Company: Accor |
Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow anLocation: Chennai, Tamil Nadu, India
| Salary: unspecified | Date posted: 17 Jul 2026
Commis I-continental
Company: Hilton |
or high-standard restaurant. Basic knowledge of Western or Chinese cuisine. Ability to remain calm and problem-solveLocation: India, India
| Salary: unspecified | Date posted: 17 Jul 2026
Commis I
Company: Hilton |
or high-standard restaurant. Basic knowledge of Western or Chinese cuisine. Ability to remain calm and problem-solveLocation: Pune, Maharashtra, India
| Salary: unspecified | Date posted: 16 Jul 2026
Chef De Cusine All Day Dinning
Company: Hyatt |
Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible... of the outlet. Qualifications Minimum 2 years experience as Chef de Cuisine or Sous Chef in a hotel or restaurant of goodLocation: Chennai, Tamil Nadu, India
| Salary: unspecified | Date posted: 15 Jul 2026
Chef De Cuisine- Banquets
Company: Hyatt |
Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible... of the outlet. Qualifications Minimum 2 years experience as Chef de Cuisine or Sous Chef in a hotel or restaurant of goodLocation: Bambolim, Goa, India
| Salary: unspecified | Date posted: 14 Jul 2026
Chef De Partie
Company: Hilton |
preferred. Proficient in Western or Chinese cuisine, with expertise in various cooking techniques Knowledge of seafood/meatLocation: India, India
| Salary: unspecified | Date posted: 14 Jul 2026
Sous Chef-gujarati/marwadi Cuisine
Company: Hyatt |
to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit centerLocation: Bambolim, Goa, India
| Salary: unspecified | Date posted: 14 Jul 2026
Sous Chef-indian Cuisine
Company: Hyatt |
to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit centerLocation: Bambolim, Goa, India
| Salary: unspecified | Date posted: 14 Jul 2026
Revenue Manager
Company: Radisson |
dining venues: Hirkani - Multi-cuisine all-day dining restaurant Malhari - Stylish bar and coffee lounge Skylix - RooftopLocation: Pune, Maharashtra, India
| Salary: unspecified | Date posted: 11 Jul 2026
Commis Ii - Continental Cuisine
Company: Accor |
a talented and dedicated Commis II specializing in Continental Cuisine to join our culinary team at Grand Mercure Mysore, India... continental dishes. Assist in the preparation and cooking of continental cuisine dishes under the guidance of senior chefsLocation: Mysore, Karnataka, India
| Salary: unspecified | Date posted: 11 Jul 2026
Commis I
Company: Hilton |
as a Cook or Trainee in a 5-star hotel or high-standard restaurant. Basic knowledge of Western or Chinese cuisine. AbilityLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 10 Jul 2026
Chef De Partie
Company: Hilton |
preferred. Proficient in Western or Chinese cuisine, with expertise in various cooking techniques Knowledge of seafood/meatLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 10 Jul 2026
Sales Manager Corporate/mice
Company: Radisson |
dining venues: Hirkani - Multi-cuisine all-day dining restaurant Malhari - Stylish bar and coffee lounge Skylix - Rooftop