Cuisine jobs in India
187 cuisine jobs found: showing 101 - 150
Chef De Cuisine - Events
Company: Hyatt |
Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible... of the outlet. Qualifications Minimum 2 years experience as Chef de Cuisine or Sous Chef in a hotel or restaurant of goodLocation: Pune, Maharashtra, India
| Salary: unspecified | Date posted: 17 Sep 2026
Chef De Cuisine (all Day Dining)
Company: Hyatt |
Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible... of the outlet. Qualifications Minimum 2 years experience as Chef de Cuisine or Sous Chef in a hotel or restaurant of goodLocation: Dehradun, Uttarakhand, India
| Salary: unspecified | Date posted: 17 Sep 2026
Chef De Cuisine - Six Senses Fort Barwara
Company: IHG Hotels & Resorts |
Job Category: Hotel-Kitchen Job Description: As Chef de Cuisine, I will fully comprehend the vision of Six Senses... As Chef de Cuisine, I will support the Executive Chef and assume responsibility for the efficient operation in the followingLocation: India, India
| Salary: unspecified | Date posted: 17 Sep 2026
Chef De Partie - Hot Kitchen
Company: Radisson |
should include authentic preparation techniques, ingredients, cooking methods and presentation relevant to the respective cuisineLocation: New Delhi, India
| Salary: unspecified | Date posted: 17 Sep 2026
Commis 2- Continental
Company: Accor |
in Kochi, India. In this role, you will work under the guidance of senior chefs to prepare and cook continental cuisine... Strong knowledge of continental cuisine preparation techniques and cooking methods Proficiency in operating standard kitchenLocation: Kochi, Kerala, India
| Salary: unspecified | Date posted: 17 Sep 2026
Chef De Partie - Hot Kitchen
Company: Radisson |
should include authentic preparation techniques, ingredients, cooking methods and presentation relevant to the respective cuisineLocation: Ernakulam, Kerala, India
| Salary: unspecified | Date posted: 17 Sep 2026
Key Account Manager
Company: Swiggy |
) for accounts. Analyze their performance across cuisine, compare against benchmarks, and present growth strategies Pipeline... development: Identify expansion opportunities with existing accounts (new locations, new products/cuisine). Turn your relationshipLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 16 Sep 2026
Commis (asian Cuisine)
Company: Accor |
to join our culinary team at our Asian cuisine restaurant in Chennai, India. As a Commis, you will work under the guidance of senior... techniques Knowledge of Asian cuisine cooking methods (stir-frying, steaming, wok cooking, etc.) Understanding of food safetyLocation: Chennai, Tamil Nadu, India
| Salary: unspecified | Date posted: 16 Sep 2026
Commis (asian Cuisine)
Company: Accor |
to join our culinary team at our Asian cuisine restaurant in Chennai, India. As a Commis, you will work under the guidance of senior... techniques Knowledge of Asian cuisine cooking methods (stir-frying, steaming, wok cooking, etc.) Understanding of food safetyLocation: Chennai, Tamil Nadu, India
| Salary: unspecified | Date posted: 15 Sep 2026
Chef De Partie- Continental Cuisine
Company: unknown |
Job Category: Food and Beverage & Culinary Job Description: POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food fLocation: Mahabaleshwar, Maharashtra, India
| Salary: unspecified | Date posted: 15 Sep 2026
Commis Ii (butchery)
Company: Hilton |
as a Cook or Trainee in a 5-star hotel or high-standard restaurant. Basic knowledge of Western or Chinese cuisine. AbilityLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 14 Sep 2026
Chef De Partie (asian)
Company: Hilton |
preferred. Proficient in Western or Chinese cuisine, with expertise in various cooking techniques Knowledge of seafood/meatLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 13 Sep 2026
Commis Ii (tandoor)
Company: Hilton |
as a Cook or Trainee in a 5-star hotel or high-standard restaurant. Basic knowledge of Western or Chinese cuisine. AbilityLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 13 Sep 2026
Commis Ii (western)
Company: Hilton |
as a Cook or Trainee in a 5-star hotel or high-standard restaurant. Basic knowledge of Western or Chinese cuisine. AbilityLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 13 Sep 2026
Chef De Partie (commissary)
Company: Hilton |
preferred. Proficient in Western or Chinese cuisine, with expertise in various cooking techniques Knowledge of seafood/meatLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 13 Sep 2026
Chef De Partie (indian Tandoor)
Company: Hilton |
preferred. Proficient in Western or Chinese cuisine, with expertise in various cooking techniques Knowledge of seafood/meatLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 13 Sep 2026
Chef De Partie (south Indian Banquets)
Company: Hilton |
preferred. Proficient in Western or Chinese cuisine, with expertise in various cooking techniques Knowledge of seafood/meatLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 13 Sep 2026
Chef De Partie (indian Curry)
Company: Hilton |
preferred. Proficient in Western or Chinese cuisine, with expertise in various cooking techniques Knowledge of seafood/meatLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 12 Sep 2026
Chef De Partie (south Indian)
Company: Hilton |
preferred. Proficient in Western or Chinese cuisine, with expertise in various cooking techniques Knowledge of seafood/meatLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 12 Sep 2026
Commis Ii (asian)
Company: Hilton |
as a Cook or Trainee in a 5-star hotel or high-standard restaurant. Basic knowledge of Western or Chinese cuisine. AbilityLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 12 Sep 2026
Commis I (indian)
Company: Hilton |
or high-standard restaurant. Basic knowledge of Western or Chinese cuisine. Ability to remain calm and problem-solveLocation: Goa, India
| Salary: unspecified | Date posted: 11 Sep 2026
Chef De Cuisine - Koyo Koyo (pan Asian Specialist)
Company: Hyatt |
Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is specialization Pan... Asian Specialist cuisine and responsible to manage the assigned kitchen as an independent profit centre, in line with theLocation: Chandigarh, India
| Salary: unspecified | Date posted: 11 Sep 2026
Sous Chef (asian Cuisine)
Company: Accor |
Company Description At Accor, we believe that hospitality is a work of heart. We understand the ways in which individual passion for our work and a shared sense of accomplishment create a more rewarLocation: Pullman, WA - New Delhi, India
| Salary: unspecified | Date posted: 11 Sep 2026
Chef De Partie - Japanese/korean Cuisine
Company: Hyatt |
Chef de Partie/Commis in specialization on Japanese and Korean Cuisine in hotel or large restaurant with good standardsLocation: Chandigarh, India
| Salary: unspecified | Date posted: 11 Sep 2026
Banquet Manager
Company: unknown |
and cutting edge cuisine with emphasis on current event trends. Acts as a liaison to the kitchen staff. Leads shiftsLocation: India, India
| Salary: unspecified | Date posted: 10 Sep 2026
Nikkei Cuisine - Head Chef/ Chef De Cuisine
Company: unknown |
Job Category: Food and Beverage & Culinary Job Description: JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks Location: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 10 Sep 2026
Commis Ii
Company: Hilton |
or high-standard restaurant. Basic knowledge of Western or Chinese cuisine. Ability to remain calm and problem-solveLocation: India, India
| Salary: unspecified | Date posted: 09 Sep 2026
Commis I
Company: Hilton |
or high-standard restaurant. Basic knowledge of Western or Chinese cuisine. Ability to remain calm and problem-solveLocation: India, India
| Salary: unspecified | Date posted: 09 Sep 2026
Chef De Partie
Company: Hilton |
preferred. Proficient in Western or Chinese cuisine, with expertise in various cooking techniques Knowledge of seafood/meatLocation: Kerala, India
| Salary: unspecified | Date posted: 09 Sep 2026
Commis (chinese)
Company: Accor |
, developing your expertise in Chinese cuisine whilst supporting the senior chefs in food preparation and service... with organisational policies. Assist senior chefs in food preparation, plating, and garnishing of Chinese cuisine dishes. OperateLocation: Rajarhat, West Bengal - Kolkata, West Bengal, India
| Salary: unspecified | Date posted: 09 Sep 2026
Commis I
Company: Hilton |
or high-standard restaurant. Basic knowledge of Western or Chinese cuisine. Ability to remain calm and problem-solveLocation: Kerala, India
| Salary: unspecified | Date posted: 08 Sep 2026
Commis (chinese)
Company: Accor |
, developing your expertise in Chinese cuisine whilst supporting the senior chefs in food preparation and service... with organisational policies. Assist senior chefs in food preparation, plating, and garnishing of Chinese cuisine dishes. OperateLocation: Kolkata, West Bengal, India
| Salary: unspecified | Date posted: 08 Sep 2026
Banquets Manager
Company: unknown |
and cutting edge cuisine with emphasis on current event trends. Acts as a liaison to the kitchen staff. Leads shiftsLocation: India, India
| Salary: unspecified | Date posted: 08 Sep 2026
Dosa Master
Company: 2COMS |
as a South Indian Cook, Dosa Master, or similar role. Strong knowledge of South Indian cuisine, dosa preparation, batter..., and a passion for authentic South Indian cuisine. Muslim and christian candidates are eligible to apply BenefitsLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 08 Sep 2026
Dosa Master
Company: 2COMS |
of experience as a South Indian Cook, Dosa Master, or similar role. Strong knowledge of South Indian cuisine, dosa preparation... for authentic South Indian cuisine.Location: Hyderabad, Telangana, India
| Salary: unspecified | Date posted: 08 Sep 2026
Dosa Master
Company: 2COMS |
cuisine, dosa preparation, batter fermentation, chutneys, and sambar. Experience in restaurants, hotels, cafeterias... teamwork, communication skills, and a passion for authentic South Indian cuisine. Muslim and christian candidatesLocation: Bhubaneswar, Odisha, India
| Salary: unspecified | Date posted: 08 Sep 2026
Dosa Master
Company: 2COMS |
as a Dosa Master, South Indian Cook, or similar role. Strong knowledge of South Indian cuisine, dosa preparation, batter..., and a passion for authentic South Indian cuisine. Muslim and christian candidates are eligible to apply BenefitsLocation: Vijayawada, Andhra Pradesh, India
| Salary: unspecified | Date posted: 08 Sep 2026
Chef De Cuisine
Company: unknown |
Job Category: Food and Beverage & Culinary Job Description: JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personallyLocation: Gurgaon, Haryana, India
| Salary: unspecified | Date posted: 08 Sep 2026
Sous Chef
Company: Accor |
of professional experience as a Sous Chef or equivalent senior kitchen position in Western cuisine Thorough knowledge of Western... cuisine menus, recipes, preparation techniques, and plating standards Comprehensive understanding of HACCP proceduresLocation: Chennai, Tamil Nadu, India
| Salary: unspecified | Date posted: 08 Sep 2026
Commis
Company: Accor |
, quantity and quality as laid down in the recipe index Attends daily meeting with the Chef de Cuisine and other meetings... de Cuisine and to follow up and ensure necessary work has been carried out Passes all information to the next shiftLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 08 Sep 2026
Commis Ii|south Indian |doubletree By Hilton Bengaluru Airport
Company: Hilton |
or high-standard restaurant. Basic knowledge of Western or Chinese cuisine. Ability to remain calm and problem-solveLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 08 Sep 2026
Commis I - Western
Company: Grand Mercure |
in Western Cuisine Section.Location: Gandhinagar, Gujarat, India
| Salary: unspecified | Date posted: 07 Sep 2026
Commis Ii | Butchery |doubletree By Hilton Bengaluru Airport
Company: Hilton |
or high-standard restaurant. Basic knowledge of Western or Chinese cuisine. Ability to remain calm and problem-solveLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 07 Sep 2026
Sous Chef
Company: Accor |
of professional experience as a Sous Chef or equivalent senior kitchen position in Western cuisine Thorough knowledge of Western... cuisine menus, recipes, preparation techniques, and plating standards Comprehensive understanding of HACCP proceduresLocation: Chennai, Tamil Nadu, India
| Salary: unspecified | Date posted: 07 Sep 2026
Commis
Company: Accor |
, quantity and quality as laid down in the recipe index Attends daily meeting with the Chef de Cuisine and other meetings... de Cuisine and to follow up and ensure necessary work has been carried out Passes all information to the next shiftLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 07 Sep 2026
Chef De Cuisine
Company: Accor |
. Previous experience as a Chef de Cuisine or Sous Chef, preferably in a luxury hotel or upscale restaurant. Advanced knowledgeLocation: Guwahati, Assam, India
| Salary: unspecified | Date posted: 05 Sep 2026
Sous Chef - Indian (awadhi Cuisine)
Company: unknown |
Job Category: Food and Beverage & Culinary Job Description: JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks Location: Mumbai, Maharashtra, India
| Salary: unspecified | Date posted: 04 Sep 2026
Chef De Partie - Asian Cuisine
Company: unknown |
Job Category: Food and Beverage & Culinary Job Description: POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food fLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 04 Sep 2026
Demi Chef De Partie
Company: Accor |
establishments Knowledge of international and contemporary cuisine styles Familiarity with Indian culinary traditions and localLocation: India, India
| Salary: unspecified | Date posted: 03 Sep 2026
Commis Chef (continental)
Company: Accor |
techniques and contribute to the preparation of authentic Indian cuisine. Assist in the preparation and cooking of tandoor... experience in tandoor cooking techniques and Indian cuisine In-depth knowledge of food safety and hygiene standards (HACCP