Cuisine jobs in rajasthan state India
7 cuisine jobs found in rajasthan state: showing 1 - 7
Sous Chef
Company: Fairmont |
of the other kitchen sections and processes. Has knowledge of local or international cuisine. Additional InformationLocation: Udaipur, Rajasthan, India
| Salary: unspecified | Date posted: 04 Aug 2026
Chef De Partie - Indian
Company: Fairmont |
with the Chef de Cuisine and other meetings as requested by the Executive Chef / Executive Sous Chef. Report any problems... regarding failure of machinery and small equipment to the Chef de Cuisine and to follow up and ensure the necessary workLocation: Jaipur, Rajasthan, India
| Salary: unspecified | Date posted: 28 Jul 2026
Chef De Partie - Indian
Company: Fairmont |
meetings with the Chef de Cuisine and other meetings as requested by the Executive Chef / Executive Sous Chef. Report... any problems regarding failure of machinery and small equipment to the Chef de Cuisine and to follow up and ensure the necessaryLocation: Jaipur, Rajasthan, India
| Salary: unspecified | Date posted: 24 Jul 2026
Sous Chef / Chef De Cuisine - Western
Company: unknown |
Job Category: Food and Beverage & Culinary Job Description: JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks Location: Jaipur, Rajasthan, India
| Salary: unspecified | Date posted: 17 Jul 2026
Chef De Cuisine - Western (coffee Shop)
Company: unknown |
Job Category: Food and Beverage & Culinary Job Description: JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personallyLocation: Rajasthan, India
| Salary: unspecified | Date posted: 12 Jul 2026
Demi Chef De Partie - Indian
Company: Accor |
in delivering exceptional cuisine while maintaining the highest standards of food quality and kitchen excellence. You will workLocation: Jaipur, Rajasthan, India
| Salary: unspecified | Date posted: 10 Jul 2026
Chef De Cuisine- Dt Airport Jaipur
Company: Hilton |
for creating mouth-watering dishes that make our guests' taste buds dance. As a Chef de Cuisine, you're not just overseeing kitchen