Cuisine jobs in maharashtra state India
31 cuisine jobs found in maharashtra state: showing 1 - 20
Sous Chef (continental)
Company: Hyatt |
is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit...Location: Mumbai, Maharashtra, India
| Salary: unspecified | Date posted: 20 Feb 2025
Sous Chef (pan Asian)
Company: Hyatt |
is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit...Location: Mumbai, Maharashtra, India
| Salary: unspecified | Date posted: 20 Feb 2025
F & B Service , Assistant Restaurant Manager
Company: Della Group |
, an understanding of Japanese cuisine and service etiquette, and excellent leadership skills. Key Responsibilities: Assist... skills. Knowledge of Japanese cuisine, culture, and traditional dining customs is a plus. Experience in handling POS...Location: Lonavala, Maharashtra, India
| Salary: unspecified | Date posted: 20 Feb 2025
F & B Service , Steward
Company: Della Group |
cuisine, ingredients, and preparation styles. Take food and beverage orders accurately and relay them to the kitchen. Serve... is preferred. Basic knowledge of Japanese cuisine, table etiquette, and service style. Strong communication and interpersonal...Location: Lonavala, Maharashtra, India
| Salary: unspecified | Date posted: 20 Feb 2025
F & B Service , Captain
Company: Della Group |
for guests. Greet and assist guests, providing menu recommendations, particularly for Japanese cuisine and beverages like sushi.... Food & Beverage Knowledge: Possess strong knowledge of Japanese cuisine, ingredients, preparation styles, and traditional...Location: Lonavala, Maharashtra, India
| Salary: unspecified | Date posted: 20 Feb 2025
Sous Chef (indian)
Company: Accor |
! #BELIMITLESS" Job Description We are seeking a talented and passionate Sous Chef specializing in Indian cuisine... to create exceptional dining experiences that showcase the rich flavors and traditions of Indian cuisine. Assist the Executive...Location: Mumbai, Maharashtra, India
| Salary: unspecified | Date posted: 20 Feb 2025
F & B Service , F&b Executive
Company: Della Group |
that aligns with Japanese hospitality traditions. Educate staff on Japanese cuisine, beverages (including sake and Japanese..., etiquette, and service techniques. Conduct regular training sessions on Japanese cuisine, menu knowledge, and service standards...Location: Lonavala, Maharashtra, India
| Salary: unspecified | Date posted: 20 Feb 2025
Sous Chef (indian)
Company: Novotel |
! #BELIMITLESS" Job Description We are seeking a talented and passionate Sous Chef specializing in Indian cuisine... to create exceptional dining experiences that showcase the rich flavors and traditions of Indian cuisine. Assist the Executive...Location: Mumbai, Maharashtra, India
| Salary: unspecified | Date posted: 19 Feb 2025
Sous Chef (western)
Company: Hyatt |
is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit...Location: Pune, Maharashtra, India
| Salary: unspecified | Date posted: 19 Feb 2025
Chef De Cuisine (western)
Company: Hyatt |
's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine... of the outlet. Qualifications: Minimum 2 years experience as Chef de Cuisine or Sous Chef in a hotel or restaurant...Location: Pune, Maharashtra, India
| Salary: unspecified | Date posted: 19 Feb 2025
Chef De Partie - South Indian | Events
Company: Fairmont |
cuisine, and iconic bars and lounges, Fairmont also takes great pride in its pioneering approach to hospitality and leadership..., Executive Sous Chef and Chef de Cuisine to ensure seamless kitchen operations and consistency in food preparation. Lead...Location: Mumbai, Maharashtra, India
| Salary: unspecified | Date posted: 18 Feb 2025
Assistant Manager - Fairmont Fit & Recreation
Company: Fairmont |
cuisine, and iconic bars and lounges, Fairmont also takes great pride in its pioneering approach to hospitality and leadership...Location: Mumbai, Maharashtra, India
| Salary: unspecified | Date posted: 14 Feb 2025
Assistant Banquet Manager
Company: Marriott |
. Applies and continually broadens knowledge of food and wine pairings and cutting edge cuisine, and overall event presentation...Location: Mumbai, Maharashtra, India
| Salary: unspecified | Date posted: 14 Feb 2025
Kids Club Ambassador
Company: Fairmont |
cuisine, and iconic bars and lounges, Fairmont also takes great pride in its pioneering approach to hospitality and leadership...Location: Mumbai, Maharashtra, India
| Salary: unspecified | Date posted: 11 Feb 2025
Assistant Manager - Events
Company: Fairmont |
cuisine, and iconic bars and lounges, Fairmont also takes great pride in its pioneering approach to hospitality and leadership...Location: Mumbai, Maharashtra, India
| Salary: unspecified | Date posted: 09 Feb 2025
Chef De Partie (continental)
Company: Hilton |
a valid health certificate. Knowledgeable of Western or Chinese cuisine to carry out the duties and responsibilities for the...Location: Pune, Maharashtra, India
| Salary: unspecified | Date posted: 09 Feb 2025
Director Of Revenue & Reservations
Company: Fairmont |
cuisine, and iconic bars and lounges, Fairmont also takes great pride in its pioneering approach to hospitality and leadership...Location: Mumbai, Maharashtra, India
| Salary: unspecified | Date posted: 08 Feb 2025
Market Research Internship In Mumbai At Aazol Ventures Private Limited
Company: Aazol Ventures Private Limited |
and varied history of local cuisine which is getting lost as we move towards more modern eating habits...Location: Mumbai, Maharashtra, India
| Salary: unspecified | Date posted: 06 Feb 2025
Front Office Executive
Company: Fairmont |
cuisine, and iconic bars and lounges, Fairmont also takes great pride in its pioneering approach to hospitality and leadership...Location: Mumbai, Maharashtra, India
| Salary: unspecified | Date posted: 04 Feb 2025
Chef De Partie (western Hot)
Company: Hilton |
a valid health certificate. Knowledgeable of Western or Chinese cuisine to carry out the duties and responsibilities for the...