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Cuisine jobs in maharashtra state India

33 cuisine jobs found in maharashtra state: showing 1 - 33

Front Office Executive
Company: Fairmont |

Location: Mumbai, Maharashtra, India

| Salary: unspecified | Date posted: 03 Aug 2026
cuisine, and iconic bars and lounges, Fairmont also takes great pride in its pioneering approach to hospitality and leadership
Chef De Cuisine
Company: unknown |

Location: Maharashtra, India

| Salary: unspecified | Date posted: 02 Aug 2026
Job Category: Food and Beverage & Culinary Job Description: JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally
Continental Cuisine Chef
Company: 2COMS |

Location: Mumbai, Maharashtra, India

| Salary: ₹47000 per month | Date posted: 01 Aug 2026
Job Description : Job Title: Chef – European Cuisine Job Location: Vietnam (Candidate must be willing to relocate... to Vietnam) Anywhere in India, candidates can apply Job Description: We are hiring experienced European Cuisine Chefs
Indian Cuisine Chef
Company: 2COMS |

Location: Mumbai, Maharashtra, India

| Salary: ₹47000 per month | Date posted: 01 Aug 2026
Job Description : Job Title: Chef – Indian Cuisine Job Location: Vietnam (Candidate must be willing to relocate... to Vietnam) Anywhere in India, candidates can apply Job Description: We are hiring experienced Indian Cuisine Chefs
Sous Chef - Bakery/pastry
Company: Hyatt |

Location: Mumbai, Maharashtra, India

| Salary: unspecified | Date posted: 31 Jul 2026
to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center
Chef De Cuisine - Italian
Company: Hyatt |

Location: Pune, Maharashtra, India

| Salary: unspecified | Date posted: 30 Jul 2026
Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible... of the outlet. Qualifications Minimum 2 years experience as Chef de Cuisine or Sous Chef in a hotel or restaurant of good
Account Manager
Company: Swiggy |

Location: Pune, Maharashtra, India

| Salary: unspecified | Date posted: 29 Jul 2026
based on various parameters such as cuisine, location, price range, and availability. For customers, our vision
Chef De Partie-asian
Company: Hilton |

Location: Pune, Maharashtra, India

| Salary: unspecified | Date posted: 26 Jul 2026
preferred. Proficient in Western or Chinese cuisine, with expertise in various cooking techniques Knowledge of seafood/meat
F & B Service , F&b Executive
Company: Della Group |

Location: Lonavala, Maharashtra, India

| Salary: unspecified | Date posted: 25 Jul 2026
knowledge of Pan Asian cuisine, menu offerings, and beverages. 5. Coordinate with the kitchen team for timely and accurate
F & B Service , Assistant Restaurant Manager
Company: Della Group |

Location: Lonavala, Maharashtra, India

| Salary: unspecified | Date posted: 24 Jul 2026
sound knowledge of Pan Asian cuisine, menu offerings, ingredients, sauces, beverages, and food pairings. 6. Handle guest.... Job Expectations: 1. Strong knowledge of Pan Asian cuisine and specialty restaurant service. 2. Fine dining etiquette and luxury
Chef De Partie (maharashtrian Cuisine)
Company: Hyatt |

Location: Mumbai, Maharashtra, India

| Salary: unspecified | Date posted: 24 Jul 2026
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner exp
Chef De Partie (indian Cuisine/tandoor)
Company: Hyatt |

Location: Mumbai, Maharashtra, India

| Salary: unspecified | Date posted: 24 Jul 2026
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner exp
Commis Chef (asian Cuisine)
Company: Hyatt |

Location: Mumbai, Maharashtra, India

| Salary: unspecified | Date posted: 24 Jul 2026
You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high-quality food product and ensure courteou
Chef De Cuisine - Indian (all Day Dining)
Company: Hyatt |

Location: Pune, Maharashtra, India

| Salary: unspecified | Date posted: 23 Jul 2026
Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible... of the outlet. Qualifications Minimum 2 years experience as Chef de Cuisine or Sous Chef in a hotel or restaurant of good
F & B Service , Steward
Company: Della Group |

Location: Lonavala, Maharashtra, India

| Salary: unspecified | Date posted: 22 Jul 2026
of Japanese cuisine and dining etiquette will be an added advantage. Welcome guests warmly and escort them to their tables
Chef De Cuisine-indian
Company: Hilton |

Location: Pune, Maharashtra, India

| Salary: unspecified | Date posted: 21 Jul 2026
for creating mouth-watering dishes that make our guests' taste buds dance. As a Chef de Cuisine, you're not just overseeing kitchen
F & B Production, Japanese Chef De Partie
Company: Della Group |

Location: Lonavala, Maharashtra, India

| Salary: unspecified | Date posted: 19 Jul 2026
and presentation of authentic Japanese cuisine while maintaining the highest standards of quality, consistency, hygiene..., seasonal specials, and new dish trials. Support innovation while preserving the authenticity of Japanese cuisine. Team
F & B Production, Japanese Demi Chef De Partie
Company: Della Group |

Location: Lonavala, Maharashtra, India

| Salary: unspecified | Date posted: 19 Jul 2026
section, ensuring the preparation of authentic Japanese cuisine while maintaining the highest standards of quality.... Professional culinary certification is preferred. Specialized training in Japanese cuisine is an added advantage. Experience
F & B Production, Commis Chef
Company: Della Group |

Location: Lonavala, Maharashtra, India

| Salary: unspecified | Date posted: 19 Jul 2026
I to join its Japanese culinary team. The Commis I will assist in the preparation and presentation of authentic Japanese cuisine... and quality standards of Japanese cuisine. Assist in monitoring portion control and minimizing food wastage. Hygiene & Food
Commis Iii
Company: Hilton |

Location: Pune, Maharashtra, India

| Salary: unspecified | Date posted: 17 Jul 2026
or high-standard restaurant. Basic knowledge of Western or Chinese cuisine. Ability to remain calm and problem-solve
Sous Chef
Company: Hyatt |

Location: Mumbai, Maharashtra, India

| Salary: unspecified | Date posted: 17 Jul 2026
to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center
Commis I
Company: Hilton |

Location: Pune, Maharashtra, India

| Salary: unspecified | Date posted: 17 Jul 2026
or high-standard restaurant. Basic knowledge of Western or Chinese cuisine. Ability to remain calm and problem-solve
Hotel Manager
Company: Fairmont |

Location: Mumbai, Maharashtra, India

| Salary: unspecified | Date posted: 15 Jul 2026
cuisine, and iconic bars and lounges, Fairmont also takes great pride in its pioneering approach to hospitality and leadership
F & B Production, Head Chef
Company: Della Group |

Location: Lonavala, Maharashtra, India

| Salary: unspecified | Date posted: 15 Jul 2026
Job Description: The Head Chef (Thai Cuisine) will be responsible for spearheading the resort's Thai culinary
Revenue Manager
Company: Radisson |

Location: Pune, Maharashtra, India

| Salary: unspecified | Date posted: 11 Jul 2026
dining venues: Hirkani – Multi-cuisine all-day dining restaurant Malhari – Stylish bar and coffee lounge Skylix – Rooftop
Revenue Manager
Company: Radisson |

Location: Pune, Maharashtra, India

| Salary: unspecified | Date posted: 11 Jul 2026
dining venues: Hirkani - Multi-cuisine all-day dining restaurant Malhari - Stylish bar and coffee lounge Skylix - Rooftop
Sales Manager Corporate/mice
Company: Radisson |

Location: Lonavala, Maharashtra, India

| Salary: unspecified | Date posted: 07 Jul 2026
dining venues: Hirkani - Multi-cuisine all-day dining restaurant Malhari - Stylish bar and coffee lounge Skylix - Rooftop
Commis Ii
Company: Hilton |

Location: Pune, Maharashtra, India

| Salary: unspecified | Date posted: 04 Jul 2026
or high-standard restaurant. Basic knowledge of Western or Chinese cuisine. Ability to remain calm and problem-solve
F & B Production, Chef - Italian Cuisine
Company: Della Group |

Location: Lonavala, Maharashtra, India

| Salary: unspecified | Date posted: 02 Jul 2026
regional cuisine (Antipasti, artisanal pastas, authentic wood-fired pizzas, and heritage desserts). Kitchen Leadership... premium Italian fine-dining restaurants. At least 3 years in a Head Chef, Chef de Cuisine, or Senior Sous Chef role
Demi Chef De Partie - For A Cloud Kitchen
Company: Apt Resources |

Location: Mumbai, Maharashtra, India

| Salary: unspecified | Date posted: 28 Jun 2026
Our client a well established and successful restaurant group specializing in Western Cuisine in Dubai is expanding its... operations and would like to hire a few Demi Chef de Parties (with a background in Continental cuisine) for their Cloud kitchen
Commis - I
Company: Accor |

Location: Mumbai, Maharashtra, India

| Salary: unspecified | Date posted: 24 Jun 2026
and knowledge about European and mediterranean cuisine dishes Assist in other sections of the kitchen. Knowledge of Hot Western... cuisine is an added advantage Kitchen maintenance and cleaning, following food safety requirements Maintaining and ordering
Chinese Chef
Company: RCRM - Random Talent Partners |

Location: Pune, Maharashtra, India

| Salary: unspecified | Date posted: 22 Jun 2026
certification in Chinese cuisine. Strong knowledge of Asian cooking techniques and ingredients. Ability to create and develop.... If you are passionate about authentic Chinese cuisine and looking to be part of an innovative company like Netflix, we would love to hear
Chef- Africa
Company: Achyutam International |

Location: Delhi - Maharashtra, India

| Salary: unspecified | Date posted: 20 May 2026
standards and is served on time. Experience in making multi-cuisine such as thai, Italian, chinese, continental etc. Planning