Cuisine jobs in manipur state India
All cuisine jobs found in manipur state
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Chef De Cuisine
Company: Marriott |
Job Description: JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually...Location: Goa, India
| Salary: unspecified | Posted: 22 Feb 2025
Sous Chef (western Cuisine)
Company: Accor |
Job Description KEY OPERATIONAL RESPONSIBILITIES Financial Oversee the stock take and stock rotation for the assigned section. Monitor the operation to ensure that food wastage is minimised and to maintain cost effectiveness and pro...Location: Pullman, WA - New Delhi, India
| Salary: unspecified | Posted: 22 Feb 2025
Head Chef - Continental, Deuce, Indore
Company: Innovative Talent Solutions |
to the United States as well. Job Overview We are seeking an experienced Head Chef specializing in Continental cuisine...Location: Indore, Madhya Pradesh, India
| Salary: Rs.70000 per month | Posted: 21 Feb 2025
Indian Sous Chef - Jodhpur
Company: Innovative Talent Solutions |
, full-time position that involves a deep commitment to culinary arts with an emphasis on authentic Indian cuisine. The ideal.... INDIAN CUISINE MANDATORY Qualifications and Skills Indian cuisine expertise (Mandatory skill) with an emphasis...Location: Jodhpur, Rajasthan, India
| Salary: Rs.60000 per year | Posted: 21 Feb 2025
Head Chef - Continental, Libertario, New Delhi
Company: Innovative Talent Solutions |
. Job Overview We are seeking a senior-level Head Chef specialized in continental cuisine for our client, Continental Libertario... and Skills Continental cuisine expertise to lead the culinary team and ensure authentic and innovative dishes (Mandatory skill...Location: New Delhi, India
| Salary: Rs.75000 per month | Posted: 21 Feb 2025
Chef De Cuisine / Sous Chef Chinese Cuisine
Company: Hyatt |
's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine... of the outlet. Qualifications: Minimum 2 years experience as Chef de Cuisine or Sous Chef in a hotel or restaurant...Location: Chennai, Tamil Nadu, India
| Salary: unspecified | Posted: 21 Feb 2025
Sales Manager- Catering
Company: Accor |
to promote our catering services Stay informed about local cuisine trends and incorporate them into our catering offerings... region Excellent understanding of food and beverage operations, including local cuisine and cultural preferences...Location: Mysore, Karnataka, India
| Salary: unspecified | Posted: 20 Feb 2025
Senior Restaurant Steward
Company: Samyojak Consultancy Services |
of experience as a Steward or in a similar hospitality role. Previous experience in a fine dining or multi-cuisine restaurant...Location: Goa, India
| Salary: unspecified | Posted: 20 Feb 2025
Chef De Partie - Indian Cuisine
Company: Accor |
a talented and passionate Chef De Partie specializing in Indian Cuisine to join our culinary team in Mysuru, India. As a key... improvement of kitchen processes and procedures Qualifications Culinary degree or diploma with a focus on Indian cuisine 2...Location: Mysore, Karnataka, India
| Salary: unspecified | Posted: 20 Feb 2025
Sous Chef (continental)
Company: Hyatt |
is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit...Location: Mumbai, Maharashtra, India
| Salary: unspecified | Posted: 20 Feb 2025
Sous Chef (pan Asian)
Company: Hyatt |
is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit...Location: Mumbai, Maharashtra, India
| Salary: unspecified | Posted: 20 Feb 2025
Chef De Partie - Indian Cuisine
Company: Accor |
a talented and detail-oriented Chef De Partie specializing in Indian Cuisine to join our culinary team in Mysuru, India. As a key... improvement of kitchen processes and procedures Qualifications Culinary degree or diploma with a focus on Indian cuisine 2...Location: Mysore, Karnataka, India
| Salary: unspecified | Posted: 20 Feb 2025
F & B Service , Assistant Restaurant Manager
Company: Della Group |
, an understanding of Japanese cuisine and service etiquette, and excellent leadership skills. Key Responsibilities: Assist... skills. Knowledge of Japanese cuisine, culture, and traditional dining customs is a plus. Experience in handling POS...Location: Lonavala, Maharashtra, India
| Salary: unspecified | Posted: 20 Feb 2025
F & B Service , Steward
Company: Della Group |
cuisine, ingredients, and preparation styles. Take food and beverage orders accurately and relay them to the kitchen. Serve... is preferred. Basic knowledge of Japanese cuisine, table etiquette, and service style. Strong communication and interpersonal...Location: Lonavala, Maharashtra, India
| Salary: unspecified | Posted: 20 Feb 2025
F & B Service , Captain
Company: Della Group |
for guests. Greet and assist guests, providing menu recommendations, particularly for Japanese cuisine and beverages like sushi.... Food & Beverage Knowledge: Possess strong knowledge of Japanese cuisine, ingredients, preparation styles, and traditional...Location: Lonavala, Maharashtra, India
| Salary: unspecified | Posted: 20 Feb 2025
Chef De Partie (cafeteria)
Company: Hilton |
a valid health certificate. Knowledgeable of Western or Chinese cuisine to carry out the duties and responsibilities for the...Location: Gurgaon, Haryana, India
| Salary: unspecified | Posted: 20 Feb 2025
Sous Chef (indian)
Company: Accor |
! #BELIMITLESS" Job Description We are seeking a talented and passionate Sous Chef specializing in Indian cuisine... to create exceptional dining experiences that showcase the rich flavors and traditions of Indian cuisine. Assist the Executive...Location: Mumbai, Maharashtra, India
| Salary: unspecified | Posted: 20 Feb 2025
F & B Service , F&b Executive
Company: Della Group |
that aligns with Japanese hospitality traditions. Educate staff on Japanese cuisine, beverages (including sake and Japanese..., etiquette, and service techniques. Conduct regular training sessions on Japanese cuisine, menu knowledge, and service standards...Location: Lonavala, Maharashtra, India
| Salary: unspecified | Posted: 20 Feb 2025
Head Chef - Modern Indian, Ncr
Company: Innovative Talent Solutions |
Cuisine to join KHOYA RESTAURANT in Sector-42 in Gurgaon. This is a senior-level, full-time position suited for an individual... expertise in Indian regional and modern Indian cuisine to deliver exceptional dining experiences. Qualifications and Skills...Location: Gurgaon, Haryana, India
| Salary: unspecified | Posted: 20 Feb 2025
Chef De Cuisine - Indain (banquets)
Company: Hyatt |
's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine... of the outlet. Qualifications: Minimum 2 years experience as Chef de Cuisine or Sous Chef in a hotel or restaurant...