Chef De Partie jobs in India
231 chef de partie jobs found: showing 51 - 100
En - Chefs & Cooks_ Demi Chef De Partie
Company: Radisson |
a Chef de Partie to join our vibrant team. At Radisson Blu Guwahati, we are in search of individuals who go beyond the resume... – those with character, skills, talents, and a passion for creating memorable experiences. As a Chef de Partie, you infuse our culinaryLocation: Guwahati, Assam, India
| Salary: unspecified | Date posted: 01 Oct 2026
Commis-ii (indian Curry)
Company: Radisson |
the Chef de Partie in daily kitchen operations and food production. Maintain cleanliness and hygiene of the work station... with other kitchen team members during service. Follow instructions given by the Chef de Partie, Sous Chef, or Executive Chef. PerformLocation: Delhi, India
| Salary: ₹25000 - 30000 per month | Date posted: 01 Oct 2026
Sous Chef
Company: Hilton |
-standard restaurants or 5-star hotels At least 3 years as Chef de Partie or 1 year in a similar role at an international hotel... our culinary vision to life. As a Sous Chef, you're not just leading daily kitchen operations - you're spreading the lightLocation: Rewa, Madhya Pradesh - Suva, Fiji, India
| Salary: unspecified | Date posted: 01 Oct 2026
Chef De Partie Chinese-dim Sum
Company: Andaz |
We are seeking a skilled Chef de Partie – Dim Sum with strong knowledge of authentic Chinese dim sum. Expertise... that all dishes from that section are prepared consistently and according to standard recipes. · Assists the Chef de Cuisine/SousLocation: New Delhi, India
| Salary: unspecified | Date posted: 01 Oct 2026
Chef De Partie
Company: unknown |
that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. InformLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 01 Oct 2026
Chef De Partie Chinese/sichuan - Wok
Company: Andaz |
We are seeking a skilled Chef de Partie – Wok with a strong understanding of authentic Chinese cuisine, the Mala... that all dishes from that section are prepared consistently and according to standard recipes. · Assists the Chef de Cuisine/SousLocation: New Delhi, India
| Salary: unspecified | Date posted: 01 Oct 2026
Sous Chef - Western
Company: Hyatt |
2 years work experience as Sous Chef or 4 years as Chef de Partie in a hotel or large restaurant with good standards...'s Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. To assist the Chef de CuisineLocation: Chennai, Tamil Nadu, India
| Salary: unspecified | Date posted: 01 Oct 2026
Demi Chef De Partie-indian
Company: unknown |
that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. InformLocation: Bhopal, Madhya Pradesh, India
| Salary: unspecified | Date posted: 01 Oct 2026
Demi Chef De Partie
Company: unknown |
that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. InformLocation: Hyderabad, Telangana, India
| Salary: unspecified | Date posted: 01 Oct 2026
Demi Chef De Partie
Company: unknown |
that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. InformLocation: Mumbai, Maharashtra, India
| Salary: unspecified | Date posted: 01 Oct 2026
Demi Chef De Partie - (south Indian)
Company: IHG Hotels & Resorts |
, we are looking for a talented and passionate Demi Chef de Partie - South Indian to join our culinary team. If you have a flair for authentic South... de Partie and Sous Chef in managing daily kitchen operations and food preparation. Preparing a variety of South IndianLocation: India, India
| Salary: unspecified | Date posted: 01 Oct 2026
Demi Chef De Partie
Company: Hyatt |
hotel’s standards and financial goals Qualifications 1 year work experience as Demi Chef De Partie or 2 years as Commis...You will be responsible to provide an excellent and consistent level of service to your customers. The Demi ChefLocation: Mumbai, Maharashtra, India
| Salary: unspecified | Date posted: 01 Oct 2026
Commis-ii (indian Curry)
Company: Radisson |
the Chef de Partie in daily kitchen operations and food production. Maintain cleanliness and hygiene of the work station... with other kitchen team members during service. Follow instructions given by the Chef de Partie, Sous Chef, or Executive Chef. PerformLocation: Delhi, India
| Salary: unspecified | Date posted: 30 Sep 2026
Chef De Partie
Company: unknown |
that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. InformLocation: Kochi, Kerala, India
| Salary: unspecified | Date posted: 30 Sep 2026
Demi Chef De Partie - Asian
Company: unknown |
Job Category: Food and Beverage & Culinary Job Description: POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegLocation: Goa, India
| Salary: unspecified | Date posted: 30 Sep 2026
Demi Chef De Partie
Company: unknown |
that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. InformLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 30 Sep 2026
Chef De Partie
Company: unknown |
that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. InformLocation: India, India
| Salary: unspecified | Date posted: 29 Sep 2026
Jr. Sous Chef
Company: Hilton |
restaurants or 5-star hotels At least 3 years as Chef de Partie or 1 year in a similar role at an international hotel brand... our culinary vision to life. As a Jr. Sous Chef, you're not just leading daily kitchen operations - you're spreading the lightLocation: Rajasthan, India
| Salary: unspecified | Date posted: 29 Sep 2026
Sous Chef- Bakery
Company: Hyatt |
years work experience as Sous Chef or 4 years as Chef de Partie in a hotel or large restaurant with good standardsLocation: Ahmedabad, Gujarat, India
| Salary: unspecified | Date posted: 29 Sep 2026
Demi Chef De Partie - Tandoor
Company: Hilton |
be a valuable member of our culinary team. As a Demi Chef de Partie, you're not just overseeing the preparation of high-qualityLocation: Lucknow, Uttar Pradesh, India
| Salary: unspecified | Date posted: 29 Sep 2026
Chef De Partie - Asian
Company: Hyatt |
's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie... and Hyatt International standards. Qualifications Minimum 2 years work experience as Chef de Partie or 3-4 years as DemiLocation: Mumbai, Maharashtra, India
| Salary: unspecified | Date posted: 29 Sep 2026
Chef De Partie - Cold
Company: Andaz |
to standard recipes. Assists the Chef de Cuisine/Sous Chef in ensuring that all culinary standards in that section comply... their function. Works in any sections of kitchen when necessary or as requested by the Sous Chef or Chef de Cuisine. Ensures theLocation: New Delhi, India
| Salary: unspecified | Date posted: 29 Sep 2026
Chef De Partie - Pizza
Company: Andaz |
and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the.... Minimum 2 years work experience as Chef de Partie or 3-4 years as Demi Chef de Partie/Commis in a hotel or large restaurantLocation: New Delhi, India
| Salary: unspecified | Date posted: 29 Sep 2026
Chef De Partie - Asian
Company: Hilton |
someone's day. When you join our Hotels team, that's exactly what you'll do every time you come to work! As a Chef de Partie, you'reLocation: Goa, India
| Salary: unspecified | Date posted: 28 Sep 2026
Chef De Partie
Company: Hilton |
of your culinary station, creating delicious dishes guests love. As a Chef de Partie, you're not just overseeing kitchen operations... restaurant. At least 1 year as a Demi Chef de Partie or equivalent in an international brand hotel. Technical culinary educationLocation: Mumbai, Maharashtra, India
| Salary: unspecified | Date posted: 27 Sep 2026
Sous Chef - Banquets
Company: Hyatt |
work experience as Sous Chef or 4 years as Chef de Partie in a hotel or large restaurant with good standards; preferably...'s Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. To assist the Head ChefLocation: Aurangabad, Maharashtra, India
| Salary: unspecified | Date posted: 27 Sep 2026
Chef De Partie - Continental Cuisine
Company: Accor |
are communicated promptly to the Executive Sous chef or Executive chef. Attend to day-to-day problems and needs concerning equipment... from the Executive Chef / Executive Sous Chef. Handle additional responsibilities as and when delegated by the ManagementLocation: Chennai, Tamil Nadu, India
| Salary: unspecified | Date posted: 27 Sep 2026
Demi Chef De Partie - Chinese
Company: Mercure Hotels |
operative effectiveness. Follow guidelines laid by the Executive Chef on menu plan and design in consultation with the Sous... Chef. Ensure stock levels are maintained by calculating inventory, ordering and retrieving supplies. Estimate dailyLocation: Lucknow, Uttar Pradesh, India
| Salary: unspecified | Date posted: 26 Sep 2026
Chef De Partie - A La Carte Western
Company: unknown |
that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. InformLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 26 Sep 2026
Demi Chef De Partie
Company: unknown |
Job Category: Food and Beverage & Culinary Job Description: POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Pull food from freezer storage to Location: Kochi, Kerala, India
| Salary: unspecified | Date posted: 26 Sep 2026
Commis Pastry
Company: SihamCo |
quality and report shortages or quality concerns to the Chef de Partie or Sous Chef. Maintain excellent food hygiene... according to recipes and chef instructions. Assist in the preparation and cooking of menu items while maintaining consistencyLocation: Mumbai, Maharashtra, India
| Salary: unspecified | Date posted: 25 Sep 2026
Commis Pastry
Company: SihamCo |
quality and report shortages or quality concerns to the Chef de Partie or Sous Chef. Maintain excellent food hygiene... according to recipes and chef instructions. Assist in the preparation and cooking of menu items while maintaining consistencyLocation: Jaipur, Rajasthan, India
| Salary: unspecified | Date posted: 25 Sep 2026
Demi Chef De Partie
Company: unknown |
Job Category: Food and Beverage & Culinary Job Description: POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegLocation: New Delhi, India
| Salary: unspecified | Date posted: 25 Sep 2026
Commis Pastry
Company: SihamCo |
quality and report shortages or quality concerns to the Chef de Partie or Sous Chef. Maintain excellent food hygiene... according to recipes and chef instructions. Assist in the preparation and cooking of menu items while maintaining consistencyLocation: Delhi, India
| Salary: unspecified | Date posted: 25 Sep 2026
Chef De Partie - Continental Cuisine
Company: Novotel |
are communicated promptly to the Executive Sous chef or Executive chef. Attend to day-to-day problems and needs concerning equipment... from the Executive Chef / Executive Sous Chef. Handle additional responsibilities as and when delegated by the ManagementLocation: Chennai, Tamil Nadu, India
| Salary: unspecified | Date posted: 25 Sep 2026
Chef De Partie Cdp - Burger
Company: SihamCo |
We are seeking an experienced Chef de Partie – Burger to join a fast-paced, high-volume gourmet kitchen operation.... Previous experience as a Chef de Partie in a high-volume restaurant or F&B operation. Strong experience with burgers, grillsLocation: Mumbai, Maharashtra, India
| Salary: unspecified | Date posted: 25 Sep 2026
Chef De Partie Cdp - Burger
Company: SihamCo |
We are seeking an experienced Chef de Partie – Burger to join a fast-paced, high-volume gourmet kitchen operation.... Previous experience as a Chef de Partie in a high-volume restaurant or F&B operation. Strong experience with burgers, grillsLocation: Delhi, India
| Salary: unspecified | Date posted: 25 Sep 2026
Sous Chef- Banquets
Company: Hyatt |
and administration. Qualifications Minimum 2 years work experience as Sous Chef or 4 years as Chef de Partie in a hotel or large...'s Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsibleLocation: Janakpuri, Delhi, India
| Salary: unspecified | Date posted: 25 Sep 2026
Chef De Partie- Western
Company: unknown |
Job Category: Food and Beverage & Culinary Job Description: POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorativLocation: New Delhi, India
| Salary: unspecified | Date posted: 25 Sep 2026
Chef De Partie
Company: unknown |
that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. InformLocation: Kochi, Kerala, India
| Salary: unspecified | Date posted: 25 Sep 2026
Chef De Partie
Company: unknown |
that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. InformLocation: New Delhi, India
| Salary: unspecified | Date posted: 25 Sep 2026
Chef De Partie
Company: Accor |
Company Description As Accor we are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn everyLocation: Jaipur, Rajasthan, India
| Salary: unspecified | Date posted: 24 Sep 2026
Commi Ii
Company: Accor |
, following standardized recipes with precision Support the cooking of dishes under the supervision of Chef de Partie and seniorLocation: Mumbai, Maharashtra, India
| Salary: unspecified | Date posted: 24 Sep 2026
Chef De Partie - South Indian
Company: Hilton |
of your culinary station, creating delicious dishes guests love. As a Chef de Partie, you're not just overseeing kitchen operations... restaurant. At least 1 year as a Demi Chef de Partie or equivalent in an international brand hotel. Technical culinary educationLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 24 Sep 2026
Chef De Partie-bengali Specialty
Company: Andaz |
to standard recipes. · Assists the Chef de Cuisine/Sous Chef in ensuring that all culinary standards in that section comply... their function. · Works in any sections of kitchen when necessary or as requested by the Sous Chef or Chef de Cuisine. · EnsuresLocation: New Delhi, India
| Salary: unspecified | Date posted: 24 Sep 2026
Senior Chef De Partie-bakery
Company: unknown |
that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. InformLocation: Kochi, Kerala, India
| Salary: unspecified | Date posted: 24 Sep 2026
Demi Chef De Partie
Company: Accor |
and coordinate the activities of the team to ensure operative effectiveness. Follow guidelines laid by the Executive Chef on menu... plan and design in consultation with the Executive Sous Chef. Ensure stock levels are maintained by calculating inventoryLocation: Kolkata, West Bengal, India
| Salary: unspecified | Date posted: 24 Sep 2026
Chef De Partie-italian
Company: Andaz |
to standard recipes. · Assists the Chef de Cuisine/Sous Chef in ensuring that all culinary standards in that section comply... their function. · Works in any sections of kitchen when necessary or as requested by the Sous Chef or Chef de Cuisine. · EnsuresLocation: New Delhi, India
| Salary: unspecified | Date posted: 24 Sep 2026
Chef De Partie - South Indian
Company: Accor |
for the world, dare to challenge the status quo! Job Description The Chef de Partie will lead the South Indian cuisine... Collaboration & Communication Work collaboratively with the Cluster Executive Chef, Sous Chef and broader culinary team to ensureLocation: India, India
| Salary: unspecified | Date posted: 24 Sep 2026
Sous Chef - Pastry
Company: Hyatt |
. Qualifications Minimum 2 years work experience as Sous Chef or 4 years as Chef de Partie in a hotel or large restaurant with good...'s Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible