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Cuisine jobs in chennai India

18 cuisine jobs found in chennai: showing 1 - 18

Sous Chef - Western
Company: Hyatt |

Location: Chennai, Tamil Nadu, India

| Salary: unspecified | Date posted: 01 Oct 2026
's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. To assist the Chef de Cuisine
Key Account Manager
Company: Swiggy |

Location: Chennai, Tamil Nadu, India

| Salary: unspecified | Date posted: 28 Sep 2026
Advanced analytics: Build detailed business reviews (QBR) for accounts. Analyze their performance across cuisine, compare... locations, new products/cuisine). Turn your relationship into revenue growth Excel excellence: Build executive presentations
Chef De Partie - Continental Cuisine
Company: Accor |

Location: Chennai, Tamil Nadu, India

| Salary: unspecified | Date posted: 27 Sep 2026
Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow an
Chef De Partie - Continental Cuisine
Company: Novotel |

Location: Chennai, Tamil Nadu, India

| Salary: unspecified | Date posted: 25 Sep 2026
Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow an
Commis I - Continental Cuisine
Company: Accor |

Location: Chennai, Tamil Nadu, India

| Salary: unspecified | Date posted: 25 Sep 2026
Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow an
Commis I - Continental Cuisine
Company: Novotel |

Location: Chennai, Tamil Nadu, India

| Salary: unspecified | Date posted: 24 Sep 2026
Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow an
Commis (western Cuisine)
Company: Accor |

Location: Chennai, Tamil Nadu, India

| Salary: unspecified | Date posted: 18 Sep 2026
the status quo! #BELIMITLESS" Job Description We are seeking a detail-oriented and organized Commis (Western Cuisine... operations and developing your culinary expertise in Western cuisine preparation. This role is ideal for someone passionate
Demi Chef De Partie
Company: Accor |

Location: Chennai, Tamil Nadu, India

| Salary: unspecified | Date posted: 18 Sep 2026
Support the Chef De Partie in menu development and food preparation for Indian cuisine offerings Maintain strict adherence... position, preferably in Indian cuisine Strong proficiency in Indian cooking techniques, regional cuisines, and traditional
Commis (western Cuisine)
Company: Accor |

Location: Chennai, Tamil Nadu, India

| Salary: unspecified | Date posted: 18 Sep 2026
the status quo! #BELIMITLESS" Job Description We are seeking a detail-oriented and organized Commis (Western Cuisine... operations and developing your culinary expertise in Western cuisine preparation. This role is ideal for someone passionate
Demi Chef De Partie
Company: Accor |

Location: Chennai, Tamil Nadu, India

| Salary: unspecified | Date posted: 18 Sep 2026
Support the Chef De Partie in menu development and food preparation for Indian cuisine offerings Maintain strict adherence... position, preferably in Indian cuisine Strong proficiency in Indian cooking techniques, regional cuisines, and traditional
Commis (asian Cuisine)
Company: Accor |

Location: Chennai, Tamil Nadu, India

| Salary: unspecified | Date posted: 16 Sep 2026
to join our culinary team at our Asian cuisine restaurant in Chennai, India. As a Commis, you will work under the guidance of senior... techniques Knowledge of Asian cuisine cooking methods (stir-frying, steaming, wok cooking, etc.) Understanding of food safety
Commis (asian Cuisine)
Company: Accor |

Location: Chennai, Tamil Nadu, India

| Salary: unspecified | Date posted: 15 Sep 2026
to join our culinary team at our Asian cuisine restaurant in Chennai, India. As a Commis, you will work under the guidance of senior... techniques Knowledge of Asian cuisine cooking methods (stir-frying, steaming, wok cooking, etc.) Understanding of food safety
Sous Chef
Company: Accor |

Location: Chennai, Tamil Nadu, India

| Salary: unspecified | Date posted: 08 Sep 2026
of professional experience as a Sous Chef or equivalent senior kitchen position in Western cuisine Thorough knowledge of Western... cuisine menus, recipes, preparation techniques, and plating standards Comprehensive understanding of HACCP procedures
Sous Chef
Company: Accor |

Location: Chennai, Tamil Nadu, India

| Salary: unspecified | Date posted: 07 Sep 2026
of professional experience as a Sous Chef or equivalent senior kitchen position in Western cuisine Thorough knowledge of Western... cuisine menus, recipes, preparation techniques, and plating standards Comprehensive understanding of HACCP procedures
Commis Chef (continental)
Company: Accor |

Location: Chennai, Tamil Nadu, India

| Salary: unspecified | Date posted: 02 Sep 2026
techniques and contribute to the preparation of authentic Indian cuisine. Assist in the preparation and cooking of tandoor... experience in tandoor cooking techniques and Indian cuisine In-depth knowledge of food safety and hygiene standards (HACCP
Infios Developer
Company: Likewize |

Location: Chennai, Tamil Nadu, India

| Salary: unspecified | Date posted: 02 Sep 2026
-cuisine food courts, gym facilities, banking services, and an international‑standard convention center—creating a seamless
Demi Chef De Partie - Asian Cuisine
Company: Accor |

Location: Chennai, Tamil Nadu, India

| Salary: unspecified | Date posted: 17 Aug 2026
Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and
Chef De Cuisine
Company: Hyatt |

Location: Chennai, Tamil Nadu, India

| Salary: unspecified | Date posted: 07 Aug 2026
years experience as Chef de Cuisine in a hotel or restaurant of good standards; preferably with experience in luxury