Cuisine jobs in bangalore India
38 cuisine jobs found in bangalore: showing 1 - 20
Learning & Development Manager
Company: Accor |
is always a culinary experience with 'The Verandah', our Global Cuisine restaurant and 'By The Blue', our poolside RestoBar which offers... inspired Indian cuisine. Job Description To plan, control, coordinate and participate in the Learning & Development...Location: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 30 May 2024
Chef De Partie
Company: Hilton |
a valid health certificate. Knowledgeable of Western or Chinese cuisine to carry out the duties and responsibilities for the...Location: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 30 May 2024
Chef De Partie (asian)
Company: Hilton |
a valid health certificate. Knowledgeable of Western or Chinese cuisine to carry out the duties and responsibilities for the...Location: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 29 May 2024
Contis Commis
Company: Accor |
is always a culinary experience with 'The Verandah', our Global Cuisine restaurant and 'By The Blue', our poolside RestoBar which offers... inspired Indian cuisine. Job Description Primary Responsibilities Operation Stock up the assigned kitchen with raw...Location: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 22 May 2024
Chef De Partie (baker)
Company: Hilton |
a valid health certificate. Knowledgeable of Western or Chinese cuisine to carry out the duties and responsibilities for the...Location: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 22 May 2024
Gsa-housekeeping
Company: Accor |
is always a culinary experience with 'The Verandah', our Global Cuisine restaurant and 'By The Blue', our poolside RestoBar which offers... inspired Indian cuisine. Job Description Primary Responsibilities Operation Attend daily briefings and takes on daily...Location: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 22 May 2024
Marketing & Communications Manager - Grand Mercure Bangalore, Grand Mercure Mysore, Ibis Styles Mysore
Company: Accor |
is always a culinary experience with 'The Verandah', our Global Cuisine restaurant and 'By The Blue', our poolside RestoBar which offers... inspired Indian cuisine. Job Description Primary Responsibilities Coordinate all Sales & Marketing related logistics...Location: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 22 May 2024
Gsa-f&b Service
Company: Accor |
is always a culinary experience with 'The Verandah', our Global Cuisine restaurant and 'By The Blue', our poolside RestoBar which offers... inspired Indian cuisine. Job Description Perform opening/closing side duties as assigned and set all tables...Location: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 22 May 2024
Sales Manager
Company: Accor |
is always a culinary experience with 'The Verandah', our Global Cuisine restaurant and 'By The Blue', our poolside RestoBar which offers... inspired Indian cuisine. Job Description Prime Function: Constantly investigate and assess market conditions...Location: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 22 May 2024
Duty Manager
Company: Accor |
is always a culinary experience with 'The Verandah', our Global Cuisine restaurant and 'By The Blue', our poolside RestoBar which offers... inspired Indian cuisine. Job Description Main Duties: Administration Liaise with different departments for smooth...Location: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 19 May 2024
Duty Manager
Company: GRAND MERCURE |
is always a culinary experience with ‘The Verandah’, our Global Cuisine restaurant and ‘By The Blue’, our poolside RestoBar which offers... inspired Indian cuisine. Job Description Main Duties: Administration Liaise with different departments for smooth...Location: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 18 May 2024
Pastry Chef
Company: Accor |
cuisine through food tasting Monitor all food items ordered to ensure minimal wastage and proper product utilization...Location: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 16 May 2024
Chef De Partie - Thai Cuisine
Company: Four Seasons Hotels |
to seven years’ previous experience in chinese cuisine, designing and creating menus. Requires the ability to operate...Location: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 15 May 2024
Sous Chef - South Indian Cuisine
Company: Marriott |
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and em...Location: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 13 May 2024
Sous Chef- Pan Asian Cusine
Company: Sai Lakshmi Industries Pvt Ltd |
Restaurant Sous Chef (Pan Asian Cuisine Expertise) Job Title : Restaurant Sous Chef (Pan Asian Cuisine) Position... cuisine About Barnhouse , a subsidiary of Sai Lakshmi Industries Private Limited, Bengaluru, is our fine and premium dining...Location: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 13 May 2024
Banquet Manager
Company: Marriott |
and continually broadens knowledge of food and wine pairings and cutting edge cuisine with emphasis on current event trends. . Acts...Location: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 13 May 2024
Slimming Head
Company: Reinforcement Consultants |
/ smoking habits and cuisine preferences) through the Health and Habit Analysis prior to planning weight management / slimming...Location: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 12 May 2024
Dietician
Company: Reinforcement Consultants |
, activity schedule and other relevant details of client (including Dietary /drinking/ smoking habits and cuisine preferences...Location: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 11 May 2024
Chef De Cuisine
Company: Marriott |
JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purc...Location: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 09 May 2024
Assistant Banquet Manager
Company: Marriott |
and continually broadens knowledge of food and wine pairings and cutting edge cuisine with emphasis on current event trends. . Acts...