Kitchen jobs in bangalore India
92 kitchen jobs found in bangalore: showing 1 - 50
Assistant Manager Purchase
Company: unknown |
personnel and kitchen management to keep inventory at lowest level possible levels. Communicates with kitchen, restaurant... information and evaluates results to choose the best solution and solve problems. Interacts with kitchen staff, vendorsLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 26 Jun 2026
Cook Ii
Company: unknown |
proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctnessLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 26 Jun 2026
Assistant Manager Kitchen Stewarding
Company: unknown |
Job Category: Food and Beverage & Culinary Job Description: JOB SUMMARY Manages the daily kitchen utility..., banquet plating and food running. Supervises kitchen employees not actively engaged in cooking (e.g., dishwashers, kitchenLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 26 Jun 2026
Assistant Manager Stewarding
Company: Hyatt |
as Assistant Manager in F&B service, kitchen or stewarding, or as Team Leader in a hotel or large restaurant with good standards.Location: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 25 Jun 2026
Engineering Associate
Company: unknown |
requests. Communicate with guests/customers to resolve maintenance issues. Perform preventive maintenance on tools and kitchen.../electronic systems and controls, carpentry and finish skills, kitchen equipment, vehicles, energy conservation, and/or generalLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 24 Jun 2026
Commis 1
Company: Accor |
of leisure destinations. Job Description Stock up the assigned kitchen with raw materials and ingredients on a daily basis... Be familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handlingLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 24 Jun 2026
Sous Chef (continental Cuisine)
Company: Ace Talent |
Sous Chef (Continental Cuisine) Role Summary The Sous Chef is the second-in-command in the kitchen, supporting the... in menu planning and recipe development (Continental cuisine) Supervise kitchen staff and ensure smooth workflowLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 24 Jun 2026
Chef De Partie (cdp) – Continental
Company: Ace Talent |
Chef de Partie (CDP) – Continental Role Summary A CDP is responsible for a specific section of the kitchen (e.g... a specific station (e.g., grill, sauté, pastry, cold kitchen) Prepare and present dishes according to standards EnsureLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 24 Jun 2026
Commis 1
Company: Accor |
of leisure destinations. Job Description Stock up the assigned kitchen with raw materials and ingredients on a daily basis... Be familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handlingLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 24 Jun 2026
Executive Chef Ii
Company: unknown |
daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing... performance in all areas of responsibility. Supervises all kitchen areas to ensure a consistent, high quality product is producedLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 24 Jun 2026
Demi Chef De Partie
Company: unknown |
proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctnessLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 24 Jun 2026
F&b Service Associate
Company: unknown |
of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interactingLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 24 Jun 2026
Cook
Company: unknown |
proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctnessLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 23 Jun 2026
Head Chef
Company: Hyatt |
will oversee menu creation, kitchen performance, food quality, cost control, and team development, ensuring an exceptional dining..., mentor, and empower a diverse culinary team while fostering a collaborative and creative kitchen environment. DeepLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 23 Jun 2026
Asst Manager Purchase- Jw Marriott Bengaluru Prestige Golfshire Resort & Spa
Company: unknown |
personnel and kitchen management to keep inventory at lowest level possible levels. Communicates with kitchen, restaurant... information and evaluates results to choose the best solution and solve problems. Interacts with kitchen staff, vendorsLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 23 Jun 2026
Building Operations, Food And Beverages
Company: Jones Lang LaSalle |
Manage food inventory, procurement, vendor relationships, and cost control Supervise kitchen and service staff, prepare duty... rosters, and conduct training Maintain cleanliness standards in kitchen, dining, and storage areas Prepare operationalLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 23 Jun 2026
Engineering Associate
Company: unknown |
requests. Communicate with guests/customers to resolve maintenance issues. Perform preventive maintenance on tools and kitchen.../electronic systems and controls, carpentry and finish skills, kitchen equipment, vehicles, energy conservation, and/or generalLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 22 Jun 2026
Executive Sous Chef
Company: Hilton |
in our kitchen and work alongside our Head Chef to bring our culinary vision to life. As an Executive Sous Chef, you're not just... Support operational efficiency: Assist in managing and refining kitchen systems, processes, and workflows to maintain seamlessLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 22 Jun 2026
Chef De Cuisine
Company: Hilton |
for creating mouth-watering dishes that make our guests' taste buds dance. As a Chef de Cuisine, you're not just overseeing kitchen..., this role requires the following minimum qualifications: 5-8 years as Head of Kitchen in a 4 / 5-star category hotelLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 22 Jun 2026
Kitchen Supervisor Wanted For A School In Mysore - ( Job Id - 23510)
Company: EducoHire |
Responsibilities: Oversee daily kitchen operations, including meal planning, food preparation, and service... codes). Supervise and mentor kitchen staff, including cooks, helpers, and assistants, ensuring efficient workflowLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 20 Jun 2026
Kitchen Supervisor Wanted For A School In Mysore - ( Job Id - 23510)
Company: EducoHire |
Responsibilities: Oversee daily kitchen operations, including meal planning, food preparation, and service... codes). Supervise and mentor kitchen staff, including cooks, helpers, and assistants, ensuring efficient workflowLocation: Bangalore, Karnataka, India
| Salary: ₹15000 - 20000 per month | Date posted: 20 Jun 2026
North Indian Cook
Company: 2COMS |
will be responsible for preparing high-quality porotas/parathas, maintaining food hygiene standards, and supporting daily kitchen... shortages when required. Maintain cleanliness of kitchen equipment, workstations, and storage areas. Follow healthLocation: Bangalore, Karnataka, India
| Salary: ₹500000 - 700000 per year | Date posted: 20 Jun 2026
North Indian Cook
Company: 2COMS |
will be responsible for preparing high-quality porotas/parathas, maintaining food hygiene standards, and supporting daily kitchen... shortages when required. Maintain cleanliness of kitchen equipment, workstations, and storage areas. Follow healthLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 19 Jun 2026
South Indian Cook
Company: 2COMS |
. Ensure proper storage and handling of ingredients. Maintain cleanliness and hygiene of the kitchen and cooking stations..., or catering establishments preferred. Good understanding of food safety, hygiene, and kitchen operations. Ability to workLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 19 Jun 2026
Gsa - F&b Service
Company: Accor |
. Coordinate with kitchen and bar staff to ensure timely service. Handle guest complaints professionally and report to theLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 19 Jun 2026
Outlet Attendant / Outlet Hostess
Company: Hilton |
inquiries, and ensure a pleasant dining experience. Coordination & Communication: Liaise with kitchen and service teamsLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 19 Jun 2026
Chef De Partie (bakery)
Company: unknown |
ideas to and run the department in the absence of the Chef and Sous Chef. Use kitchen tools safely and appropriately. Wash... and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliancesLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 19 Jun 2026
South Indian Cook
Company: 2COMS |
, and presentation standards. Ensure proper storage and handling of ingredients. Maintain cleanliness and hygiene of the kitchen..., cafeterias, or catering establishments preferred. Good understanding of food safety, hygiene, and kitchen operationsLocation: Bangalore, Karnataka, India
| Salary: ₹300000 - 500000 per year | Date posted: 19 Jun 2026
Engineering Technician
Company: unknown |
requests. Communicate with guests/customers to resolve maintenance issues. Perform preventive maintenance on tools and kitchen.../electronic systems and controls, carpentry and finish skills, kitchen equipment, vehicles, energy conservation, and/or generalLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 19 Jun 2026
Gsa - F&b Service
Company: Accor |
. Coordinate with kitchen and bar staff to ensure timely service. Handle guest complaints professionally and report to theLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 18 Jun 2026
Room Service Order Taker
Company: unknown |
. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. Communicate... additional meal requirements, allergies, dietary needs, and special requests to the kitchen. Record transaction in MICROS systemLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 18 Jun 2026
Banquet Manager
Company: unknown |
and cutting edge cuisine with emphasis on current event trends. Acts as a liaison to the kitchen staff. Leads shiftsLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 18 Jun 2026
Food & Beverage Executive
Company: Jones Lang LaSalle |
of fresh ingredients and supplies. Team Leadership Supervise and mentor kitchen staff, service personnel, and support teamsLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 18 Jun 2026
Chef De Cuisine
Company: Hilton |
for creating mouth-watering dishes that make our guests' taste buds dance. As a Chef de Cuisine, you're not just overseeing kitchen..., this role requires the following minimum qualifications: 5-8 years as Head of Kitchen in a 4 / 5-star category hotelLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 18 Jun 2026
Facility Executive - Technical
Company: Jones Lang LaSalle |
alarm Hydrant & Sprinkler system. Canteen & Kitchen equipment’s Vendor grooming & real time monitoring of servicesLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 17 Jun 2026
Italian Head Chef - The Hoxton Bengaluru City
Company: Ennismore |
kitchen, from labour through to always striving to find efficient solutions whilst maintaining the quality and integrityLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 17 Jun 2026
Italian Head Chef - The Hoxton Bengaluru City
Company: Accor |
kitchen, from labour through to always striving to find efficient solutions whilst maintaining the quality and integrityLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 17 Jun 2026
Italian Head Chef – The Hoxton Bengaluru City
Company: Ennismore |
kitchen, from labour through to always striving to find efficient solutions whilst maintaining the quality and integrityLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 17 Jun 2026
Food And Beverages Executive
Company: Jones Lang LaSalle |
or service areas Ensure high-quality food and beverage service standards are consistently met Coordinate with kitchenLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 16 Jun 2026
Team Leader- Stewarding
Company: Hyatt |
standards of cleanliness, hygiene, and sanitation across all kitchen and F&B back-of-house areas, while supporting efficient... kitchen operations. Key Responsibilities · Supervise and coordinate daily stewarding activities across all kitchen and F&BLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 16 Jun 2026
Shift Supervisor
Company: Instawork |
We are looking for experienced Shift Supervisors to oversee evening and night shift operations across our Airbnb, kitchen, and in-office dataLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 14 Jun 2026
Cloud Kitchen - Manager / Asst Manager / Management Trainee
Company: Belhem India Pvt Ltd |
, candidates with prior experience in QSR / Cafe / Cloud Kitchen will be considered. Management Trainee - Min 2 years AssistantLocation: Bangalore, Karnataka, India
| Salary: ₹23000 per month | Date posted: 13 Jun 2026
Commis Chef
Company: Hyatt |
We are looking for a passionate Commis Chef. As the Commis Chef, you’ll support the kitchen team in the preparation..., cooking, and presentation of high-quality dishes while maintaining hygiene, consistency, and efficiency in all kitchenLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 13 Jun 2026
Commi Ii - Jw Marriott Bengaluru Prestige Golfshire Resort & Spa
Company: unknown |
proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctnessLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 13 Jun 2026
Catering Sales Manager
Company: Four Seasons Hotels |
serving artfully crafted Cocktails, an All Day Dining restaurant with a global street kitchen concept, a Lobby Lounge designedLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 12 Jun 2026
Sous Chef Pastry
Company: Hilton |
are met and pastry operations align with the hotel's goals Ensure operational efficiency: Oversee pastry kitchen systems, processesLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 12 Jun 2026
Food & Beverage Manager
Company: unknown |
a positive cost management index for kitchen and restaurant operations. Utilizes budgets to understand financial objectivesLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 11 Jun 2026
Food Production Specialist
Company: IKEA |
. Maintain kitchen equipment and ensure it is always safe and fully operational. Contribute to continuous improvement by actingLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 11 Jun 2026
Junior Sous Chef (indian Cuisine)
Company: unknown |
that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting... in all areas of the kitchen, including food production; purchasing and kitchen sanitation. Position contributes to ensuring guestLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 11 Jun 2026
Team Leader Stewarding
Company: Hyatt |
with a relevant degree, apprenticeship or diploma in Hospitality or restaurant management. Minimum 2 years' work experience as kitchen