Cuisine jobs in sikar India
All cuisine jobs found in sikar
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Sous Chef (mediterranean & Continental Cuisine)- Lonavala
Company: Della Group |
for Mediterranean and Continental cuisine. Prepare and supervise high-quality dishes while maintaining consistency in taste..., and cooking techniques. What we expect Strong knowledge of Mediterranean & Continental cuisine. Della Resorts is partLocation: Lonavala, Maharashtra, India
| Salary: unspecified | Posted: 05 Oct 2026
Sous Chef - Italian Cuisine
Company: Della Group |
. Prepare and supervise authentic Italian cuisine, including pasta, pizza, risotto, sauces, and other Italian specialties... in Italian cuisine, preferably in a luxury hotel Education Diploma/Degree in Hotel Management or Culinary Arts. ReportsLocation: Lonavala, Maharashtra, India
| Salary: unspecified | Posted: 04 Oct 2026
Chef De Cuisine - Asian
Company: Accor |
experience as a Chef de Cuisine in a reputed hotel. Strong knowledge of multi-cuisine (Indian & International) banquetLocation: India, India
| Salary: unspecified | Posted: 04 Oct 2026
Cook - Agra
Company: Drishti Group |
candidate should have good knowledge of Indian cuisine, maintain high standards of hygiene, and ensure timely preparation...–3 years of experience as a Cook preferred. Good knowledge of Indian cuisine. Ability to prepare meals independentlyLocation: Agra, Uttar Pradesh, India
| Salary: unspecified | Posted: 04 Oct 2026
Chef De Cuisine
Company: unknown |
Job Category: Food and Beverage & Culinary Job Description: JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personallyLocation: Agra, Uttar Pradesh, India
| Salary: unspecified | Posted: 04 Oct 2026
South Indian Cuisine Cook
Company: 2COMS |
Job Description : Job Title: South Indian Cuisine Cook Location: Oman Employment Type: Full-Time Industry... in a professional kitchen Proven experience in large-volume cooking and South Indian cuisine Strong knowledge of food safetyLocation: Kochi, Kerala, India
| Salary: unspecified | Posted: 04 Oct 2026
Assistant Chef
Company: Morphle |
activities during your assigned shift (Morning or Evening), ensuring meals are ready and served strictly on time. 4. Cuisine..., and instructions from the Head Chef with absolute precision. 4. Cuisine Knowledge: Basic hands-on familiarity with cooking both NorthLocation: Bangalore, Karnataka, India
| Salary: unspecified | Posted: 03 Oct 2026
Chef De Cuisine - Asian
Company: Accor |
experience as a Chef de Cuisine in a reputed hotel. Strong knowledge of multi-cuisine (Indian & International) banquetLocation: Jaipur, Rajasthan, India
| Salary: unspecified | Posted: 03 Oct 2026
Chef De Partie
Company: Hilton |
preferred. Proficient in Western or Chinese cuisine, with expertise in various cooking techniques Knowledge of seafood/meatLocation: Goa, India
| Salary: unspecified | Posted: 03 Oct 2026
Commis Ii - Continental Cuisine
Company: Accor |
a detail-oriented and collaborative Commis II - Continental Cuisine to join our culinary team in Mysuru, India. In this role..., you will work alongside our Production team to prepare exceptional continental cuisine while maintaining the highest standardsLocation: Mysore, Karnataka, India
| Salary: unspecified | Posted: 03 Oct 2026
South Indian Commi - Ii
Company: Accor |
a detail-oriented and organized Commis Chef II specializing in South Indian cuisine to join our culinary team in Mysuru, India... experience, with demonstrated expertise in South Indian cuisine preparation Proficiency in traditional South Indian cookingLocation: Mysore, Karnataka, India
| Salary: unspecified | Posted: 03 Oct 2026
Cleaner - Luxury Dog Park
Company: SihamCo |
. Our signature ventures: The Groves, ZodiaC Cuisine, Little Krazy, LucaLand, LucaPark, The Polar Ice Bar, Milk & Butter Nail SpaLocation: Mumbai, Maharashtra, India
| Salary: unspecified | Posted: 02 Oct 2026
Cleaner - Luxury Dog Park
Company: SihamCo |
. Our signature ventures: The Groves, ZodiaC Cuisine, Little Krazy, LucaLand, LucaPark, The Polar Ice Bar, Milk & Butter Nail SpaLocation: Kerala, India
| Salary: unspecified | Posted: 02 Oct 2026
Commis I - Continental Cuisine
Company: Accor |
an enthusiastic and detail-oriented Commis I - Continental Cuisine to join our culinary team in Mysuru, India. In this entry-level... cuisine while maintaining the highest standards of food safety and operational excellence. This role offers an excellentLocation: Mysore, Karnataka, India
| Salary: unspecified | Posted: 02 Oct 2026
Cleaner - Luxury Dog Park
Company: SihamCo |
. Our signature ventures: The Groves, ZodiaC Cuisine, Little Krazy, LucaLand, LucaPark, The Polar Ice Bar, Milk & Butter Nail SpaLocation: Delhi, India
| Salary: unspecified | Posted: 02 Oct 2026
Sous Chef - Koyo Koyo (pan Asian) Specialization Wok & Dim Sum
Company: Hyatt |
to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit centerLocation: Chandigarh, India
| Salary: unspecified | Posted: 02 Oct 2026
Chef De Cuisine
Company: unknown |
Job Category: Food and Beverage & Culinary Job Description: JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personallyLocation: Bangalore, Karnataka, India
| Salary: unspecified | Posted: 01 Oct 2026
Commis I
Company: Hilton |
or high-standard restaurant. Basic knowledge of Western or Chinese cuisine. Ability to remain calm and problem-solveLocation: India, India
| Salary: unspecified | Posted: 01 Oct 2026
Commis I - Continental Cuisine
Company: Accor |
an enthusiastic and detail-oriented Commis I - Continental Cuisine to join our culinary team in Mysuru, India. In this entry-level... cuisine while maintaining the highest standards of food safety and operational excellence. This role offers an excellentLocation: Mysore, Karnataka, India
| Salary: unspecified | Posted: 01 Oct 2026
Commis-ii (indian Curry)
Cuisine jobs in IndiaCompany: Radisson |
Basic knowledge of Indian cuisine and curry preparation. Knowledge of Indian spices, herbs, gravies, and cooking techniques