Pastry Chef jobs in karnataka state India
8 pastry chef jobs found in karnataka state: showing 1 - 8
Japanese Cuisine Chef (cdp/sous Chef Level)
Company: Four Seasons Hotels |
and entertainment. Position The Four Seasons Hotel Bengaluru is looking for Japanese Cuisine Chef. Candidates with passion.... Japanese chef will plan, organize, control and direct the work of employees in the Kitchen Department responsible for outlet...Location: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 01 Mar 2025
Multi Property Executive Pastry Chef
Company: Marriott |
laws and regulations regulations. Assists the Executive Chef with menu development associated with pastry. Operates...Job Description: JOB SUMMARY Accountable for overall success of the daily pastry operations. Exhibits creative...Location: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 21 Feb 2025
Sous Chef - Pastry
Company: Hyatt |
is responsible to assist the Pastry Chef in managing his / her assigned kitchen operation as a successful independent profit center... International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.The Sous Chef...Location: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 02 Feb 2025
Sous Chef (bakery)
Company: Hilton |
alike. The Sous Chef will manage and lead the team to ensure smooth running culinary operation and maximize the level... of standard in the hotel’s kitchen. What will I be doing? As the Sous Chef, you will be responsible for performing the...Location: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 01 Feb 2025
Sous Chef - Bakery & Pastry
Company: Four Seasons Hotels |
and entertainment. About the role The Bakery & Pastry Sous Chef will report to the Executive Pastry Chef and will be responsible... a “Hands On” approach to training, Will Plan, assign and delegating work Assist the Executive Pastry Chef with the...Location: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 10 Jan 2025
Chef De Partie
Company: Hilton |
alike. A Chef de Partie prepares and cooks according to standard procedures, recipes, photographs and given instructions..., assisting the Sous Chef in training team members. The role participates in product development and ensures the smooth operation...Location: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 05 Jan 2025
Sous Chef
Company: Hilton |
alike. The Sous Chef will manage and lead the team to ensure smooth running culinary operation and maximize the level... of standard in the hotel’s kitchen. What will I be doing? As the Sous Chef, you will be responsible for performing the...Location: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 04 Jan 2025
Chef De Partie
Company: Aubree Chocolaterie |
to maintain freshness without wastage. Collaborate with the pastry chef and culinary team to ensure smooth operation... Chocolaterie as a Chef De Partie at our Bengaluru location. This full-time mid-level position offers an engaging opportunity...