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Pastry Chef jobs in karnataka state India

9 pastry chef jobs found in karnataka state: showing 1 - 9

Executive Pastry Chef - Jw Marriott Bengaluru Prestige Golfshire Resort & Spa
Company: Marriott |

Location: Bangalore, Karnataka, India

| Salary: unspecified | Date posted: 21 Feb 2025
laws and regulations regulations. Assists the Executive Chef with menu development associated with pastry. Operates...Job Description: JOB SUMMARY Accountable for overall success of the daily pastry operations. Exhibits creative...
Sous Chef - Pastry
Company: Hyatt |

Location: Bangalore, Karnataka, India

| Salary: unspecified | Date posted: 02 Feb 2025
is responsible to assist the Pastry Chef in managing his / her assigned kitchen operation as a successful independent profit center... International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.The Sous Chef...
Sous Chef (bakery)
Company: Hilton |

Location: Bangalore, Karnataka, India

| Salary: unspecified | Date posted: 01 Feb 2025
alike. The Sous Chef will manage and lead the team to ensure smooth running culinary operation and maximize the level... of standard in the hotel’s kitchen. What will I be doing? As the Sous Chef, you will be responsible for performing the...
Pastry Chef
Company: Marriott |

Location: Bangalore, Karnataka, India

| Salary: unspecified | Date posted: 31 Jan 2025
, food and beverage, or related professional area. CORE WORK ACTIVITIES Leading Pastry Culinary Team Utilizes... of all food products. Supervises pastry preparation shift operations and ensures compliance with all Food & Beverage policies...
Pastry Sous Chef
Company: Hyatt |

Location: Bangalore, Karnataka, India

| Salary: unspecified | Date posted: 25 Jan 2025
Description: To assist the Chef de Cuisine in managing his / her assigned kitchen operation... Kitchen operation and administration. Qualifications: Minimum 2 years work experience as Sous Chef or 2 years as Chef...
Sous Chef - Bakery & Pastry
Company: Four Seasons Hotels |

Location: Bangalore, Karnataka, India

| Salary: unspecified | Date posted: 10 Jan 2025
and entertainment. About the role The Bakery & Pastry Sous Chef will report to the Executive Pastry Chef and will be responsible... a “Hands On” approach to training, Will Plan, assign and delegating work Assist the Executive Pastry Chef with the...
Chef De Partie
Company: Hilton |

Location: Bangalore, Karnataka, India

| Salary: unspecified | Date posted: 05 Jan 2025
alike. A Chef de Partie prepares and cooks according to standard procedures, recipes, photographs and given instructions..., assisting the Sous Chef in training team members. The role participates in product development and ensures the smooth operation...
Sous Chef
Company: Hilton |

Location: Bangalore, Karnataka, India

| Salary: unspecified | Date posted: 03 Jan 2025
alike. The Sous Chef will manage and lead the team to ensure smooth running culinary operation and maximize the level... of standard in the hotel’s kitchen. What will I be doing? As the Sous Chef, you will be responsible for performing the...
Chef De Partie
Company: Aubree Chocolaterie |

Location: Bangalore, Karnataka, India

| Salary: Rs.55000 per month | Date posted: 05 Dec 2024
to maintain freshness without wastage. Collaborate with the pastry chef and culinary team to ensure smooth operation... Chocolaterie as a Chef De Partie at our Bengaluru location. This full-time mid-level position offers an engaging opportunity...