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Pastry Chef jobs in goa state India

6 pastry chef jobs found in goa state: showing 1 - 6

Commis I - Bakery / Pastry
Company: Accor |

Location: Candolim, Goa, India

| Salary: unspecified | Date posted: 11 Jul 2026
the status quo! #BELIMITLESS" Job Description Prime Function: Assist the Baker Chef in overseeing daily bread... and pastry production Prepare a variety of high-quality breads, pastries, and baked goods Ensure compliance with food safety
Demi Chef De Partie - Bakery/pastry
Company: Accor |

Location: Candolim, Goa, India

| Salary: unspecified | Date posted: 11 Jul 2026
the status quo! #BELIMITLESS" Job Description The Demi Chef de Partie - Pastry supports the Chef de Partie and kitchen... safety and sanitation standards. Work closely with the Chef de Partie and other kitchen staff to ensure efficient service
Demi Chef De Partie - Bakery/pastry
Company: Accor |

Location: Candolim, Goa, India

| Salary: unspecified | Date posted: 11 Jul 2026
the status quo! #BELIMITLESS" Job Description The Demi Chef de Partie - Pastry supports the Chef de Partie and kitchen... safety and sanitation standards. Work closely with the Chef de Partie and other kitchen staff to ensure efficient service
Commis I - Bakery / Pastry
Company: Accor |

Location: Candolim, Goa, India

| Salary: unspecified | Date posted: 11 Jul 2026
the status quo! #BELIMITLESS" Job Description Prime Function: Assist the Baker Chef in overseeing daily bread... and pastry production Prepare a variety of high-quality breads, pastries, and baked goods Ensure compliance with food safety
Demi Chef De Partie - Bakery
Company: Hilton |

Location: Goa, India

| Salary: unspecified | Date posted: 07 Jul 2026
be a valuable member of our culinary team. As a Demi Chef de Partie - Bakery, you're not just overseeing the preparation of high.... At least 3 years as a Cook in Chinese / Banquet / Main / Pastry Kitchen in a 5-star category hotel or individual restaurant
Sous Chef - Indian
Company: Hilton |

Location: Panaji, Goa, India

| Salary: unspecified | Date posted: 03 Jun 2026
our culinary vision to life. As a Sous Chef, you're not just leading daily kitchen operations - you're spreading the light.../hospitality education preferred Minimum 5 years cooking experience in Chinese, Banquet, Main, or Pastry kitchens at high-standard
Location in India