Cook jobs in nagaland state India
All cook jobs found in nagaland state
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Demi Chef De Partie
Company: unknown |
and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare coldLocation: Indore, Madhya Pradesh, India
| Salary: unspecified | Posted: 09 Sep 2026
Commis (chinese)
Company: Accor |
environment. Prepare and cook Chinese dishes according to established recipes and chef's instructions, maintaining consistencyLocation: Rajarhat, West Bengal - Kolkata, West Bengal, India
| Salary: unspecified | Posted: 09 Sep 2026
Guest Service Associate - Food And Beverage Service
Company: unknown |
. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. CommunicateLocation: India, India
| Salary: unspecified | Posted: 09 Sep 2026
Demi Chef De Partie
Company: Hilton |
for every guest. Responsibilities: Here's what you'll do during a typical day: Prepare great-tasting dishes: Season, cook.... At least 3 years as a Cook in Chinese / Banquet / Main / Pastry Kitchen in a 5-star category hotel or individual restaurantLocation: Bangalore, Karnataka, India
| Salary: unspecified | Posted: 09 Sep 2026
Commis I
Company: unknown |
and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare coldLocation: India, India
| Salary: unspecified | Posted: 09 Sep 2026
Commi I
Company: unknown |
and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare coldLocation: Maharashtra, India
| Salary: unspecified | Posted: 09 Sep 2026
Commis Ii
Company: Hilton |
, this role requires the following minimum qualifications: Minimum 1 year of experience as a Cook or Trainee in a 5-star hotelLocation: India, India
| Salary: unspecified | Posted: 09 Sep 2026
Commi - South Indian
Company: unknown |
. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. PrepareLocation: Hyderabad, Telangana, India
| Salary: unspecified | Posted: 09 Sep 2026
Hiring For Cook
Company: 2COMS |
as a Breakfast Cook, with a preference for experience in hotel/resort settings. Thorough understanding of breakfast culinary... as a cook or chef. Proven experience in the hotel industry. Preferred experience in the GCC region. EducationalLocation: Hyderabad, Telangana, India
| Salary: unspecified | Posted: 09 Sep 2026
Commis I
Company: Hilton |
, this role requires the following minimum qualifications: Minimum 1 year of experience as a Cook or Trainee in a 5-star hotelLocation: Kerala, India
| Salary: unspecified | Posted: 09 Sep 2026
Commis - I (chinese)
Company: unknown |
and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare coldLocation: Madurai, Tamil Nadu, India
| Salary: unspecified | Posted: 09 Sep 2026
Commi - Indian
Company: unknown |
. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. PrepareLocation: Hyderabad, Telangana, India
| Salary: unspecified | Posted: 09 Sep 2026
Commis - Ii (indian)
Company: unknown |
. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. PrepareLocation: Madurai, Tamil Nadu, India
| Salary: unspecified | Posted: 09 Sep 2026
Commis I
Company: Hilton |
, this role requires the following minimum qualifications: Minimum 1 year of experience as a Cook or Trainee in a 5-star hotelLocation: Kerala, India
| Salary: unspecified | Posted: 09 Sep 2026
Chef De Partie
Company: Hilton |
. Responsibilities: Here's what you'll do during a typical day: Prepare great tasting dishes: Season, cook, and test dishes accordingLocation: Kerala, India
| Salary: unspecified | Posted: 09 Sep 2026
Commis 1 & Commis 2 — Riyadh Season F&b
Company: Career Land Center |
). Responsibilities Prepare and cook menu items to the required standard and consistency, under the direction of the Chef de Partie... 1: minimum 1–2 years of experience as a Commis or line cook in a hotel, restaurant, or similar high-volume F&BLocation: Mumbai, Maharashtra, India
| Salary: unspecified | Posted: 09 Sep 2026
Commis - I (garde Manger)
Company: unknown |
and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare coldLocation: Madurai, Tamil Nadu, India
| Salary: unspecified | Posted: 09 Sep 2026
Demi Chef De Partie
Company: unknown |
and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare coldLocation: India, India
| Salary: unspecified | Posted: 09 Sep 2026
Commis - Ii (garde Manger)
Company: unknown |
. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. PrepareLocation: Madurai, Tamil Nadu, India
| Salary: unspecified | Posted: 09 Sep 2026
Commis - I (tandoor)
Cook jobs in IndiaCompany: unknown |
and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold