Cook jobs in karnataka state India
31 cook jobs found in karnataka state: showing 1 - 31
Commis (south Indian)
Company: unknown |
. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. PrepareLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 16 Jul 2026
Demi Chef De Partie
Company: unknown |
and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare coldLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 16 Jul 2026
Porotta Maker
Company: 2COMS |
Job Description We are hiring experienced North Indian Cook for a reputed food production and restaurant company in Qatar. The candidate... operations. Key Responsibilities Prepare and cook different varieties of paratha as per company standards. Mix, kneadLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 15 Jul 2026
Commis Iii
Company: unknown |
. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. PrepareLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 14 Jul 2026
Commis I(indian)
Company: unknown |
and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare coldLocation: Karnataka, India
| Salary: unspecified | Date posted: 14 Jul 2026
Commis Ii (indian)
Company: unknown |
. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. PrepareLocation: Karnataka, India
| Salary: unspecified | Date posted: 14 Jul 2026
Commis I
Company: unknown |
and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare coldLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 12 Jul 2026
Food & Beverage Associate
Company: unknown |
. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. CommunicateLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 12 Jul 2026
Dcdp-culinary
Company: unknown |
and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare coldLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 11 Jul 2026
Commis - South Indian
Company: unknown |
. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. PrepareLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 11 Jul 2026
Commis I
Company: unknown |
. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. PrepareLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 11 Jul 2026
Commi I (asian)
Company: unknown |
. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. PrepareLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 10 Jul 2026
Chef De Partie
Company: Hilton |
. Responsibilities: Here's what you'll do during a typical day: Prepare great tasting dishes: Season, cook, and test dishes accordingLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 10 Jul 2026
Commis I
Company: Hilton |
as a Cook or Trainee in a 5-star hotel or high-standard restaurant. Basic knowledge of Western or Chinese cuisine. AbilityLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 10 Jul 2026
Chef De Partie (western)
Company: unknown |
and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare coldLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 09 Jul 2026
Pastry Chef
Company: Accor |
Arts, or a related field. Proven experience as a Pastry Chef or Pastry Cook in a hotel, restaurant, or bakery. StrongLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 09 Jul 2026
Demi Chef De Partie
Company: unknown |
and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare coldLocation: Karnataka, India
| Salary: unspecified | Date posted: 09 Jul 2026
Commis I/ii/iii - Team Member Restaurant
Company: Hilton |
as a Cook or Trainee in a 5-star hotel or high-standard restaurant. Basic knowledge of Western or Chinese cuisine. AbilityLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 09 Jul 2026
Pastry Chef
Company: Accor |
Arts, or a related field. Proven experience as a Pastry Chef or Pastry Cook in a hotel, restaurant, or bakery. StrongLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 08 Jul 2026
Commis
Company: unknown |
. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. PrepareLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 08 Jul 2026
Commis Ii
Company: unknown |
. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. PrepareLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 04 Jul 2026
Demi Chef De Partie
Company: Hilton |
for every guest. Responsibilities: Here's what you'll do during a typical day: Prepare great-tasting dishes: Season, cook.... At least 3 years as a Cook in Chinese / Banquet / Main / Pastry Kitchen in a 5-star category hotel or individual restaurantLocation: Karnataka, India
| Salary: unspecified | Date posted: 03 Jul 2026
Chef De Partie
Company: unknown |
and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare coldLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 01 Jul 2026
Demi Chef De Partie (western)
Company: unknown |
and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare coldLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 01 Jul 2026
Demi Chef De Partie
Company: unknown |
and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare coldLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 30 Jun 2026
Demi Chef De Partie - Asian
Company: unknown |
and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare coldLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 26 Jun 2026
Demi Chef De Partie
Company: unknown |
. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. PrepareLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 23 Jun 2026
Porotta Maker
Company: 2COMS |
Job Description We are hiring experienced North Indian Cook for a reputed food production and restaurant company in Qatar. The candidate... operations. Key Responsibilities Prepare and cook different varieties of paratha as per company standards. Mix, kneadLocation: Bangalore, Karnataka, India
| Salary: ₹500000 - 700000 per year | Date posted: 20 Jun 2026
South Indian Cook
Company: 2COMS |
Job Title: South Indian Cook Location: Qatar Industry: Food & Beverage / Restaurant / Hospitality... Job Description: We are hiring an experienced South Indian Cook for a reputed restaurant in Qatar. The ideal candidate should have strong expertiseLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 19 Jun 2026
South Indian Cook
Company: 2COMS |
Job Description : Job Title: South Indian Cook Location: Qatar Industry: Food & Beverage / Restaurant... / Hospitality Job Description: We are hiring an experienced South Indian Cook for a reputed restaurant in Qatar. The idealLocation: Bangalore, Karnataka, India
| Salary: ₹300000 - 500000 per year | Date posted: 19 Jun 2026
Area Sales Manager - South
Company: Electrolux Professional |
shift that makes a difference - in how people live, cook, clean, care, and serve Plus: country-specific perks