Commis jobs in kerala state India
13 commis jobs found in kerala state: showing 1 - 13
Commi Ii
Company: Accor |
possible. Qualifications Previous Commis Chef experience preferably in hotels Apprenticeship or any other culinary certificate/diploma...Location: Ernakulam, Kerala - Kochi, Kerala, India
| Salary: unspecified | Date posted: 19 May 2024
Commi
Company: Marriott |
Job Description: Job Number 24086767 Job Category Food and Beverage & Culinary Location Kochi Marriott Hotel, Lulu International Shopping Mall, Kochi, Kerala, India Schedule Full-Time Located Remotely? N Relocation? N Position Type ...Location: Kochi, Kerala, India
| Salary: unspecified | Date posted: 18 May 2024
Commis - Cafeteria
Company: Marriott |
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weg, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation sta...Location: Kochi, Kerala, India
| Salary: unspecified | Date posted: 13 May 2024
Commis - Cafeteria
Company: Marriott |
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standard...Location: Kochi, Kerala, India
| Salary: unspecified | Date posted: 09 May 2024
Commis Chef
Company: trip is life |
and authentic experience. Role Description This is a full-time on-site role for a Commis Chef at Trip is life located in Trivandrum.... The Commis Chef will be responsible for food preparation, maintaining hygiene standards, communicating with team members...Location: Thiruvananthapuram, Kerala, India
| Salary: unspecified | Date posted: 09 May 2024
Commi I Tandoor
Company: Shilton Hospitality LLP |
Company Description Shilton Hospitality LLP is a hospitality company based in Bangalore. We offer a range of services including business hotels, resto-bars, catering facility, music festivals, and leisure resorts. Our commitment to excellen...Location: Ernakulam, Kerala, India
| Salary: unspecified | Date posted: 09 May 2024
Chef De Partie - Asian
Company: Hyatt |
Chef de Partie/Commis in a hotel or large restaurant with good standards; preferably with experience in luxury...Location: Thiruvananthapuram, Kerala, India
| Salary: unspecified | Date posted: 08 May 2024
Commis 2 (chinese)
Company: Accor |
Job Description Operation Stock up the assigned kitchen with raw materials and ingredients on a daily basis Be familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling ...Location: Kochi, Kerala, India
| Salary: unspecified | Date posted: 07 May 2024
Commis 1 (chinese)
Company: Accor |
Job Description Operation Stock up the assigned kitchen with raw materials and ingredients on a daily basis Be familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling them...Location: Kochi, Kerala, India
| Salary: unspecified | Date posted: 04 May 2024
Commis 1 (continental)
Company: Accor |
Job Description Duties include assisting the Production team in food preparation and performing related duties in the Kitchen. Responsible for the work assigned by Sous Chef, Executive Chef or Chef de Partie in any section of the kitchen as...Location: Kochi, Kerala, India
| Salary: unspecified | Date posted: 04 May 2024
Commis 2 (south Indian)
Company: Accor |
Job Description The Commis II will be required to conduct his/her duties in a courteous, safe and efficient manner, in...Location: Kochi, Kerala, India
| Salary: unspecified | Date posted: 04 May 2024
Commis 2 (south Indian)
Company: Accor |
Job Description The Commis II will be required to conduct his/her duties in a courteous, safe and efficient manner...Location: Kochi, Kerala, India
| Salary: unspecified | Date posted: 23 Apr 2024
Commis- South Indian
Company: Marriott |
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standard...