Bakery jobs in kerala state India
7 bakery jobs found in kerala state: showing 1 - 7
Demi Chef De Partie- Bakery
Company: unknown |
Job Category: Food and Beverage & Culinary Job Description: POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food fLocation: Kerala, India
| Salary: unspecified | Date posted: 14 Jul 2026
Demi Chef De Partie- Bakery
Company: unknown |
Job Category: Food and Beverage & Culinary Job Description: POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Pull food from freezer storage to Location: Kochi, Kerala, India
| Salary: unspecified | Date posted: 14 Jul 2026
Commis- Bakery
Company: unknown |
Job Category: Food and Beverage & Culinary Job Description: POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegLocation: Kerala, India
| Salary: unspecified | Date posted: 13 Jul 2026
Commi Ii- Bakery
Company: unknown |
Job Category: Food and Beverage & Culinary Job Description: POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegLocation: Kochi, Kerala, India
| Salary: unspecified | Date posted: 05 Jul 2026
Commi I- Bakery
Company: unknown |
Job Category: Food and Beverage & Culinary Job Description: POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food fLocation: Kochi, Kerala, India
| Salary: unspecified | Date posted: 05 Jul 2026
Pastry Chef
Company: Hyatt |
as the Production Manager for all pastry and bakery products, making sure that they contribute to the overall successLocation: Kochi, Kerala, India
| Salary: unspecified | Date posted: 23 Jun 2026
Bakery Chef
Company: 2COMS |
:Food & Beverage / Bakery / Hospitality Employment Type:Full-Time (Overseas) Job Description: We are hiring skilled..., mixers, and proffers Monitor stock levels of ingredients and raw materials Ensure proper storage of bakery products