talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually... a consistent, high quality product is produced. Responsible for guiding and developing staff including direct reports. Must ensure...
quantity of food that is prepared. Inform Food & Beverage service staff of menu specials and out of stock menu items. Prepare... special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items. Monitor...
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