Chef De Partie jobs in India
468 chef de partie jobs found: showing 181 - 200
Chef De Partie - Cold Kitchen
Company: Marriott |
. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out...Location: Kochi, Kerala, India
| Salary: unspecified | Date posted: 20 Apr 2024
Demi Chef De Partie - South Indian
Company: Marriott |
periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials...Location: Pune, Maharashtra, India
| Salary: unspecified | Date posted: 20 Apr 2024
Chef De Partie- Bakery
Company: Hyatt |
Description: You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. To function as the Prod...Location: Candolim, Goa, India
| Salary: unspecified | Date posted: 20 Apr 2024
Demi Chef De Partie- Tandoor
Company: Marriott |
periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials...Location: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 19 Apr 2024
Demi Chef De Partie
Company: Marriott |
periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials...Location: Hyderabad, Telangana - Secunderabad, Telangana, India
| Salary: unspecified | Date posted: 19 Apr 2024
Demi Chef De Partie
Company: Marriott |
periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials...Location: Senapati, Manipur - Pune, Maharashtra, India
| Salary: unspecified | Date posted: 19 Apr 2024
Chef De Partie
Company: Marriott |
periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials...Location: Lanka, Assam, India
| Salary: unspecified | Date posted: 19 Apr 2024
Chef De Partie
Company: Marriott |
periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials...Location: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 19 Apr 2024
Chef De Partie
Company: Marriott |
periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials...Location: Nagpur, Maharashtra - Wardha, Maharashtra, India
| Salary: unspecified | Date posted: 19 Apr 2024
Chef De Partie - Continental
Company: Novotel |
standards. Support the Executive Chef, Sous Chef in all phases of the kitchen's operations. Ensure HACCP procedures... that all stocks are kept under optimum conditions and any anticipated shortages are communicated promptly to the Sous chef...Location: Chennai, Tamil Nadu, India
| Salary: unspecified | Date posted: 19 Apr 2024
Chef De Partie
Company: Marriott |
periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials...Location: Lanka, Assam, India
| Salary: unspecified | Date posted: 19 Apr 2024
Chef De Partie ( Bakery ) - Culinary
Company: Marriott |
periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials...Location: Indore, Madhya Pradesh, India
| Salary: unspecified | Date posted: 19 Apr 2024
Chef De Partie
Company: Marriott |
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standard...Location: India, India
| Salary: unspecified | Date posted: 19 Apr 2024
Chef De Partie - Asian
Company: Marriott |
POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity o...Location: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 19 Apr 2024
Chef De Partie
Company: Marriott |
periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials...Location: Gurgaon, Haryana - Delhi, India
| Salary: unspecified | Date posted: 19 Apr 2024
Kitchen Assistant - Bakery & Pastry
Company: Taj Luxary Hotels |
.Support Chef de Partie or Demi Chef de Partie in the daily operation and work .Work according to the menu... specifications by the Chef de Partie .Keep work area at all times in hygienic conditions according to the rules set by the hotel...Location: Maldives - India, India
| Salary: unspecified | Date posted: 19 Apr 2024
Demi Chef De Partie - Indian
Company: Accor |
Company Description We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to you...Location: Visakhapatnam, Andhra Pradesh, India
| Salary: unspecified | Date posted: 18 Apr 2024
Chef De Partie - Indian
Company: Accor |
Company Description We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to you...Location: Visakhapatnam, Andhra Pradesh, India
| Salary: unspecified | Date posted: 18 Apr 2024
Chef De Partie - Continental
Company: Accor |
Company Description We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to you...Location: Visakhapatnam, Andhra Pradesh, India
| Salary: unspecified | Date posted: 18 Apr 2024
Chef De Partie - Western
Company: Hyatt |
as Chef de Partie or 3-4 years as Demi Chef de Partie/Commis in a hotel or large restaurant with good standards; preferably... International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef...