Chef De Partie jobs in India
396 chef de partie jobs found: showing 361 - 380
Chef De Partie - Bakery
Company: Accor |
that all stocks are kept under optimum conditions and any anticipated shortages are communicated promptly to the Executive Sous chef... or Executive chef. Attend to day-to-day problems and needs concerning equipment and food supplies. Coordinate operations...Location: Chennai, Tamil Nadu, India
| Salary: unspecified | Date posted: 22 Apr 2024
Demi Chef De Partie - Kerala Cuisine
Company: Marriott |
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standard...Location: Kochi, Kerala, India
| Salary: unspecified | Date posted: 22 Apr 2024
Chef De Partie
Company: Marriott |
periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials...Location: Tiruchirappalli, Tamil Nadu, India
| Salary: unspecified | Date posted: 22 Apr 2024
Demi Chef De Partie - South Indian
Company: Marriott |
periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials...Location: Siliguri, West Bengal, India
| Salary: unspecified | Date posted: 21 Apr 2024
Chef De Partie
Company: Marriott |
periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials...Location: India, India
| Salary: unspecified | Date posted: 21 Apr 2024
Sr. Chef De Partie
Company: Marriott |
JOB SUMMARY Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in..., collaborative relationships with employees and ensures employees do the same within the team. . Assumes duties of the Sous Chef in...Location: Visakhapatnam, Andhra Pradesh, India
| Salary: unspecified | Date posted: 21 Apr 2024
Demi Chef De Partie - Chinese
Company: Marriott |
periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials...Location: Siliguri, West Bengal, India
| Salary: unspecified | Date posted: 21 Apr 2024
Chef De Partie
Company: Marriott |
periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials...Location: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 21 Apr 2024
Chef De Partie
Company: Marriott |
periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials...Location: Dehradun, Uttarakhand, India
| Salary: unspecified | Date posted: 21 Apr 2024
Demi Chef De Partie
Company: Aubree Chocolaterie |
regulations and industry best practices. Qualifications: Proven experience as a Demi Chef de Partie or similar role in...Job Description - DCDP - Pastry Responsibilities: Assist the Pastry Chef or Head Baker in the preparation...Location: Bangalore, Karnataka, India
| Salary: Rs.450000 per year | Date posted: 20 Apr 2024
Chef De Partie- Bakery
Company: Hyatt |
Description: You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. To function as the Prod...Location: Candolim, Goa, India
| Salary: unspecified | Date posted: 20 Apr 2024
Chef De Partie - Western
Company: Hyatt |
International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie... standards. Qualifications: Minimum 2 years work experience as Chef de Partie or 3-4 years as Demi Chef de Partie/Commis in...Location: Lucknow, Uttar Pradesh, India
| Salary: unspecified | Date posted: 18 Apr 2024
Sous Chef - Western Cuisine
Company: Hyatt |
International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef... - Western is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation...Location: Gurgaon, Haryana, India
| Salary: unspecified | Date posted: 15 Apr 2024
Chef De Partie
Company: Marriott |
needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu...Location: Mumbai, Maharashtra, India
| Salary: unspecified | Date posted: 14 Apr 2024
Commis I (bakery)
Company: Hilton |
as per standard recipes and procedures. Support the Sous Chef or the Chef de Partie in ensuring smooth operation of the kitchen...Location: Jaipur, Rajasthan, India
| Salary: unspecified | Date posted: 14 Apr 2024
Commis - South Indian
Company: Hilton |
as per standard recipes and procedures. Support the Sous Chef or the Chef de Partie in ensuring smooth operation of the kitchen...Location: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 10 Apr 2024
Sous Chef (continental)
Company: Hilton |
with high standards. At least 3 years as a Chef de Partie or 1 year equivalent position in an international brand hotel... alike. The Sous Chef will manage and lead the team to ensure smooth running culinary operation and maximize the level...Location: Jaipur, Rajasthan, India
| Salary: unspecified | Date posted: 06 Apr 2024
Demi Chef De Partie - Pan Asian
Company: Hilton |
alike. A Demi Chef de Partie prepares and cooks food in all areas of the kitchen according to standard procedures, recipe... cards, photographs and given instructions. This role assists the Chef de Partie in training team members. He...Location: Baga, Goa, India
| Salary: unspecified | Date posted: 03 Apr 2024
Cook 2 - Arabic Cuisine
Company: Four Seasons Hotels |
procedures, recipe cards, photographs and given instructions. Help the Chef De Partie/Demi Chef De Partie to establish standard...Location: Kuwait City - Burj, Haryana, India
| Salary: unspecified | Date posted: 28 Mar 2024
Chef De Partie - Arabic Cuisine
Company: Four Seasons Hotels |
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around...