Cuisine jobs in India
198 cuisine jobs found: showing 1 - 50
Commis Ii
Company: Hilton |
or high-standard restaurant. Basic knowledge of Western or Chinese cuisine. Ability to remain calm and problem-solveLocation: Pune, Maharashtra, India
| Salary: unspecified | Date posted: 25 Oct 2026
Commis Iii
Company: Hilton |
or high-standard restaurant. Basic knowledge of Western or Chinese cuisine. Ability to remain calm and problem-solveLocation: Pune, Maharashtra, India
| Salary: unspecified | Date posted: 25 Oct 2026
Commi Ii
Company: Accor |
Section Assist in other sections of the kitchen. Knowledge of other cuisine is an added advantage Kitchen maintenanceLocation: Mumbai, Maharashtra, India
| Salary: unspecified | Date posted: 24 Oct 2026
Commis I
Company: Hilton |
or high-standard restaurant. Basic knowledge of Western or Chinese cuisine. Ability to remain calm and problem-solveLocation: Pune, Maharashtra, India
| Salary: unspecified | Date posted: 24 Oct 2026
Commis Ii
Company: Hilton |
or high-standard restaurant. Basic knowledge of Western or Chinese cuisine. Ability to remain calm and problem-solveLocation: India, India
| Salary: unspecified | Date posted: 24 Oct 2026
Demi Chef De Partie (western Cold Cuisine)
Company: Accor |
Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believeLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 23 Oct 2026
Commi Ii
Company: Sofitel |
Section Assist in other sections of the kitchen. Knowledge of other cuisine is an added advantage Kitchen maintenanceLocation: Mumbai, Maharashtra, India
| Salary: unspecified | Date posted: 23 Oct 2026
Demi Chef De Partie (western Cold Cuisine)
Company: Grand Mercure |
Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believeLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 23 Oct 2026
Demi Chef De Partie
Company: Accor |
the status quo! #BELIMITLESS" Job Description Operation Candidate should have experience in Indian Cuisine. TrainLocation: New Delhi, India
| Salary: unspecified | Date posted: 23 Oct 2026
Commis- South Indian
Company: Hyatt |
. § To follow presentation guidelines as established by the Chef de Partie, Sous Chef or Chef de Cuisine. § To maintain theLocation: Candolim, Goa, India
| Salary: unspecified | Date posted: 23 Oct 2026
Sous Chef - Thai Cuisine (expat)
Company: Hyatt |
's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef (Thai Cuisine...) is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profitLocation: Kochi, Kerala, India
| Salary: unspecified | Date posted: 23 Oct 2026
Chef De Cuisine
Company: unknown |
Job Category: Food and Beverage & Culinary Job Description: JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personallyLocation: Kochi, Kerala, India
| Salary: unspecified | Date posted: 23 Oct 2026
Sous Chef- Banquets (western Cuisine)
Company: unknown |
Job Category: Food and Beverage & Culinary Job Description: JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks Location: India, India
| Salary: unspecified | Date posted: 23 Oct 2026
Demi Chef De Partie
Company: Ibis |
the status quo! #BELIMITLESS" Job Description Operation Candidate should have experience in Indian Cuisine. TrainLocation: New Delhi, India
| Salary: unspecified | Date posted: 22 Oct 2026
Commis Ii - Tandoor
Company: Accor |
preferred. 1-2 years of experience in Tandoor/Indian cuisine. Basic knowledge of Tandoor cooking, kebabs, breadsLocation: Gandhinagar, Gujarat - Ahmedabad, Gujarat, India
| Salary: unspecified | Date posted: 22 Oct 2026
Commis Ii - Tandoor
Company: Grand Mercure |
preferred. 1–2 years of experience in Tandoor/Indian cuisine. Basic knowledge of Tandoor cooking, kebabs, breadsLocation: Gandhinagar, Gujarat, India
| Salary: unspecified | Date posted: 22 Oct 2026
India Ops | Senior Specialist - Administration - Gurgaon
Company: Boston Consulting Group |
. Knowledge of Food & Beverage operations, menu planning, cuisine selection, and food safety practices. High attention to detailLocation: Gurgaon, Haryana, India
| Salary: unspecified | Date posted: 22 Oct 2026
Chef De Cuisine - Western Cuisine
Company: Accor |
Company Description Pullman Chennai Anna Salai offers 232 stylish rooms, a swimming pool, fitness center, spa, two signature dining venues, versatile banquet spaces, boardrooms, and social lounges-iLocation: Pullman, WA - Chennai, Tamil Nadu, India
| Salary: unspecified | Date posted: 22 Oct 2026
Key Account Manager I
Company: Swiggy |
Advanced analytics: Build detailed business reviews (QBR) for accounts. Analyze their performance across cuisine, compare... locations, new products/cuisine). Turn your relationship into revenue growth Excel excellence: Build executive presentationsLocation: Delhi, India
| Salary: unspecified | Date posted: 21 Oct 2026
Banquet Manager
Company: unknown |
and cutting edge cuisine with emphasis on current event trends. Acts as a liaison to the kitchen staff. Leads shiftsLocation: Indore, Madhya Pradesh, India
| Salary: unspecified | Date posted: 21 Oct 2026
Director Of Celebrations
Company: Fairmont |
cuisine, and iconic bars and lounges, Fairmont also takes great pride in its pioneering approach to hospitality and leadershipLocation: Mumbai, Maharashtra, India
| Salary: unspecified | Date posted: 20 Oct 2026
Chef De Cuisine
Company: Minor International |
Job Location: Anantara Jewel Bagh Jaipur Hotel Anantara Hotels & Resorts is a global luxury hotel and resort brand rooted in Thai culture, with an intrinsic sense of authentic hospitality. Inspired Location: India, India
| Salary: unspecified | Date posted: 20 Oct 2026
Chef De Cuisine
Company: unknown |
Job Category: Food and Beverage & Culinary Job Description: JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personallyLocation: New Delhi, India
| Salary: unspecified | Date posted: 20 Oct 2026
Executive Chef - Amanbagh
Company: Aman Group |
Audits. Expert in International and Indian cuisines with strong focus on wellness and local cuisine. Strong leadershipLocation: Alwar, Rajasthan, India
| Salary: unspecified | Date posted: 20 Oct 2026
Chef De Cuisine - Banquets - Fairmont Agra
Company: Fairmont |
the status quo! #BELIMITLESS" Job Description The Chef de Cuisine – Banquets is responsible for managing the overall... exposure. Previous experience as Chef de Cuisine, Banquet Chef, Sous Chef, or similar role in a 5-star hotel or luxuryLocation: Agra, Uttar Pradesh, India
| Salary: unspecified | Date posted: 19 Oct 2026
Chef De Cuisine - All Day Dining - Fairmont Agra
Company: Fairmont |
the status quo! #BELIMITLESS" Job Description The Chef de Cuisine – All Day Dining is responsible for managing the... experience in reputed hotels, resorts, or fine-dining restaurants. Previous experience as Chef de Cuisine, Sous Chef, or similarLocation: Agra, Uttar Pradesh, India
| Salary: unspecified | Date posted: 19 Oct 2026
Chef De Cuisine - Pan Asian
Company: unknown |
Job Category: Food and Beverage & Culinary Job Description: JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personallyLocation: Pune, Maharashtra, India
| Salary: unspecified | Date posted: 19 Oct 2026
Sous Chef Cold Kitchen - Fairmont Agra
Company: Accor |
preparations. Ensure high standards of taste, freshness, presentation, and portion control. Assist the Chef de Cuisine in menuLocation: Agra, Uttar Pradesh, India
| Salary: unspecified | Date posted: 18 Oct 2026
Jr. Sous Chef (maharaj) - Fairmont Agra
Company: Accor |
Indian kitchen operations and ensuring the preparation of authentic Indian cuisine with excellent quality, taste..., presentation, and consistency. The role supports the Sous Chef and Chef de Cuisine in supervising the kitchen team, maintainingLocation: Agra, Uttar Pradesh, India
| Salary: unspecified | Date posted: 18 Oct 2026
Jr. Sous Chef Cold Kitchen - Fairmont Agra
Company: Accor |
de Partie – Cold Kitchen or similar supervisory role in a luxury hotel is preferred. Knowledge of international cuisine, coldLocation: Agra, Uttar Pradesh, India
| Salary: unspecified | Date posted: 18 Oct 2026
Commi - (oriental)
Company: Accor |
by management. Main Complexity / Critical Issues Maintain the quality and consistency of Oriental cuisine. Ensure timely... in a professional kitchen; freshers may apply. Expertise Basic knowledge of Oriental cuisine and cooking techniques. KnowledgeLocation: Lucknow, Uttar Pradesh, India
| Salary: unspecified | Date posted: 18 Oct 2026
Chef De Cuisine Indian - Fairmont Agra
Company: Accor |
the status quo! #BELIMITLESS" Job Description The Chef de Cuisine – Indian is responsible for managing the Indian... Participate in special culinary events, demonstrations, and promotional activities to showcase Indian cuisine expertiseLocation: Agra, Uttar Pradesh, India
| Salary: unspecified | Date posted: 18 Oct 2026
Sous Chef Western - Fairmont Agra
Company: Accor |
the status quo! #BELIMITLESS" Job Description The Sous Chef – Western Cuisine is responsible for managing the Western... supports the Chef de Cuisine in menu execution, supervises the culinary team, maintains food safety standards, and ensuresLocation: Agra, Uttar Pradesh, India
| Salary: unspecified | Date posted: 18 Oct 2026
Commis Iii – Continental Hot Kitchen
Company: Hudson Manpower |
, hygiene, and safety standards. The ideal candidate should have basic knowledge of Continental cuisine, good kitchen practices.... Requirements Basic knowledge of Continental cuisine and hot kitchen operations. Previous experience in a hotel, restaurantLocation: Kuwait City - Mumbai, Maharashtra, India
| Salary: unspecified | Date posted: 18 Oct 2026
Job Description: Commis Iii – Indian Cuisine | Kuwait
Company: Hudson Manpower |
Job Location: Kuwait Position: Commis III - Indian Cuisine Nationality: Indian Gender: Male Age Limit: Maximum 28... We are looking for a hardworking and enthusiastic Commis III - Indian Cuisine to join a professional kitchen team in Kuwait. The selected candidateLocation: Kuwait City - Mumbai, Maharashtra, India
| Salary: unspecified | Date posted: 18 Oct 2026
Commis Iii – Continental Hot Kitchen
Company: Hudson Manpower |
, hygiene, and safety standards. The ideal candidate should have basic knowledge of Continental cuisine, good kitchen practices.... Requirements Basic knowledge of Continental cuisine and hot kitchen operations. Previous experience in a hotel, restaurantLocation: Mumbai, Maharashtra, India
| Salary: unspecified | Date posted: 18 Oct 2026
Job Description: Commis Iii – Indian Cuisine | Kuwait
Company: Hudson Manpower |
Job Location: Kuwait Position: Commis III – Indian Cuisine Nationality: Indian Gender: Male Age Limit: Maximum 28... We are looking for a hardworking and enthusiastic Commis III – Indian Cuisine to join a professional kitchen team in Kuwait. The selected candidateLocation: Mumbai, Maharashtra, India
| Salary: unspecified | Date posted: 18 Oct 2026
Commis I - Tandoor Cuisine
Company: Ibis |
I specializing in Tandoor Cuisine, you will work under the guidance of senior chefs to prepare ingredients, assist with cooking... of tandoor cooking techniques and Indian cuisine Understanding of food safety, sanitation, and hygiene practices Basic knifeLocation: Mysore, Karnataka, India
| Salary: unspecified | Date posted: 17 Oct 2026
Chef
Company: HRorion |
and North Indian cuisine, adapting menus to available ingredients and working closely with the guest-service and operationsLocation: Naggar, Himachal Pradesh, India
| Salary: unspecified | Date posted: 17 Oct 2026
Chef
Company: HRorion |
and North Indian cuisine, adapting menus to available ingredients and working closely with the guest-service and operationsLocation: Naggar, Himachal Pradesh, India
| Salary: unspecified | Date posted: 17 Oct 2026
Commis Ii
Company: Hilton |
or high-standard restaurant. Basic knowledge of Western or Chinese cuisine. Ability to remain calm and problem-solveLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 17 Oct 2026
Commis I - Tandoor Cuisine
Company: Accor |
I specializing in Tandoor Cuisine, you will work under the guidance of senior chefs to prepare ingredients, assist with cooking... of tandoor cooking techniques and Indian cuisine Understanding of food safety, sanitation, and hygiene practices Basic knifeLocation: Mysore, Karnataka, India
| Salary: unspecified | Date posted: 17 Oct 2026
Dosa Master
Company: 2COMS |
as a South Indian Cook, Dosa Master, or similar role. Strong knowledge of South Indian cuisine, dosa preparation, batter..., and a passion for authentic South Indian cuisine. Muslim and christian candidates are eligible to apply BenefitsLocation: Bangalore, Karnataka, India
| Salary: ₹300000 - 500000 per year | Date posted: 16 Oct 2026
Dosa Master
Company: 2COMS |
Indian Cook or similar role. Strong knowledge of South Indian cuisine, dosa preparation, batter fermentation, chutneys... for authentic South Indian cuisine. Muslim and christian candidates are eligible to applyLocation: Kochi, Kerala, India
| Salary: ₹500000 - 700000 per year | Date posted: 16 Oct 2026
Assistant Manager Banquets
Company: unknown |
and cutting edge cuisine with emphasis on current event trends. Acts as a liaison to the kitchen staff. Leads shiftsLocation: Bangalore, Karnataka, India
| Salary: unspecified | Date posted: 16 Oct 2026
Dosa Master
Company: 2COMS |
as a Dosa Master, South Indian Cook, or similar role. Strong knowledge of South Indian cuisine, dosa preparation, batter..., and a passion for authentic South Indian cuisine. Muslim and christian candidates are eligible to apply BenefitsLocation: Bhubaneswar, Odisha, India
| Salary: ₹300000 - 500000 per year | Date posted: 16 Oct 2026
Dosa Master
Company: 2COMS |
as a Dosa Master, South Indian Cook, or similar role. Strong knowledge of South Indian cuisine, dosa preparation, batter..., and a passion for authentic South Indian cuisine. Muslim and christian candidates are eligible to apply BenefitsLocation: Vijayawada, Andhra Pradesh, India
| Salary: ₹300000 - 500000 per year | Date posted: 16 Oct 2026
Sous Chef - Hot Line
Company: Radisson |
advanced technical expertise across international cuisines, specialised cooking techniques, and high-volume, multi-cuisine food..., diverse cooking techniques, and best practices in high-volume, multi-cuisine operations. Advanced technical proficiencyLocation: Jaipur, Rajasthan, India
| Salary: unspecified | Date posted: 15 Oct 2026
Sous Chef - Hot Line
Company: Radisson |
advanced technical expertise across international cuisines, specialised cooking techniques, and high-volume, multi-cuisine food..., diverse cooking techniques, and best practices in high-volume, multi-cuisine operations. Advanced technical proficiencyLocation: Chennai, Tamil Nadu, India
| Salary: unspecified | Date posted: 15 Oct 2026
Sous Chef - Hot Line
Company: Radisson |
advanced technical expertise across international cuisines, specialised cooking techniques, and high-volume, multi-cuisine food..., diverse cooking techniques, and best practices in high-volume, multi-cuisine operations. Advanced technical proficiency